Organoleptic Characteristics : Smooth,Slightly Thick,Yellowish To Light Brown,Characteristics Of Apple, No Foreign Or Off Odor,Characteristics Of Apple, No Foreign Or Off Taste
Supply Type : Manufacturer
Material : Apple And Ascorbic Acid
Storage : Store At Ambient Temperature, Avoid Exposure To Higher Temperature And Sunlight
Pesticide Residue : Conforms To WHO And EC Directives
Packaging Type : Available In 20 Kg
Physical And Chemical Characteristics : 11-16,3.3-4.2,0.15-1.0,3-6 Cm/30s At 20°C
Best Before : 24 Months From Manufacture Date When Stored Unopened At Recommended Conditions