An Introduction Chaat masala is a blend of several spices like amchoor (dried mango powder), cumin, black salt, coriander, dried ginger, salt, black pepper, asafoetida, red pepper, etc., used as an accompaniment to fresh fruits and other snacks. It has a sharp smell and tastes swmore...
India, the land renowned for its excellent cuisine and its unique regions of cooking. Many regions of this culturally diverse country have their own cooking style, recipes and preferences. But one thing is common among all of the regional cuisines of India is the use of ‘Spicesmore...
Indian spices are globally renowned for their rich aroma and distinctive flavour. These spices are used as a whole or in powdered form to add a kick in many yummy dishes. Before understanding ‘Curry Powder’ lets clear up the haze from the word curry.Curry refers to homore...
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