We Offer Delectable Kesar Mango Puree. the Kesar Mango Puree We Supply is Enriched with Calcium, Phosphorous, Iron, Potash Magnesium, Protein, Carbohydrates and Vitamins a & C. Moreover, Our Product Has Low Saturated Fat. Our Kesar Mango Puree is Manufactured Under Completely Hygienic Conditions. Thus, It is Absolutely Germ-free. compositionbrix(%tss)at 20oc : 16ob Min% Acidity(as Citric Acid) : 0.50-0.75%ph : < 4.1consistency(bostwick) : < 14cms/30sec At 20ocspecks per 10 Gmsbrown : 10maxblack : nilorganoleptic Parameterscolour : orange Yellowtaste & Flavour : wholesome and Characteristics of Sound Matured, Ripened Kesar Mangoapperance : homogenous & Free Flowing, Free from Any Kind of Foregin Mattermicrobiological Parameterstotal Plate Count Cfu/gm : < 10yeast & Mould Cfu/gm : < 10e.coil Cfu/gm : absentcoliform Cfu/gm : absentother Details Additives : as per Customer Requirementpackaging : Product is Pascked in 220lit, Aspetic Bag-in-drums Using a Single Poly Liner Net Weight:215kg.1kgloadability : 80 Drums / 1fclshelf Life : 18 Months from the Date of Manufacturing At Ambient Temperaturestorage Condition : Storage At Ambient Temperature.drum Should Not Be Exposed to Direct Sunlight or Prolonged Period of Time
RajKumar (Capricorn Food Products India Ltd)
New No. AH-11, Old No. AH-216, 2nd Street, Shanthi Colony, Anna Nagar, Chennai., Tamil Nadu - 600040, India
Share us via
Write a Review
