Directions for Use : Preheat Cone Maker to 180–200°c. Mix 800ml Water with Full Pack Using a Hand Blender. Pour One Ladle Onto the Cone Maker, Close Lid, Bake for 5 Mins or Until Done. Mould as Cone or Bowl.
Directions for Use : Boil 5l Low-fat Milk (<5%). Cool and Mix in Full 1kg Pack with 10% Milk Fat. Blend with Electric Hand Blender. Pour Into Soft-serve Machine, Churner, Sancha, or Fried Ice Tawa. Serve Chilled.
Appliances : Required: Hand Blender, Soft-serve Machine/sancha.
Benefits : Aids In Digestion, Relieves Lethargy, Itching, Inflammation, Redness, Removes Toxins, Purifies Blood, Improves Memory, Eyesight, Supports Relief From Constipation, Acidity, Gastritis, Indigestion, May Help Reduce Sunburn Marks
Country of Origin : India
Usage : Consumption As A Digestive And Health-supportive Product
Number Of Flower : Mukhwas
Ingredients : Pushkar’s Fresh Rose Petals, Rock Sugar, Fennel Seeds, Magaj Seeds, Class II Preservatives