Ingredients : Coriander Seeds, Dry Mango Powder, Red Chilli, Ginger, Kasuri Methi, Cinnamon, Mint, Ajwain, Salt, Mustard, Black Salt Powder, Cumin, Black Pepper, Turmeric, Black Cardamom, Green Cardamom, Anardana
Put the chickpeas in a large pot and add enough water to cover them by 3 to 4 inches. If time allows, soak the chickpeas for 8 to 12 hours. Put the chickpeas over high heat and bring to a boil; reduce the heat to medium-high and cook until the...
We are a leading Manufacturer, Exporter, and Supplier of superior quality Chana Masala in national and international markets. Our Chana Masala is also called Chhole Masala, which is prepared using a blend of 22 different spices. It is ideal for...