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We are leaders in the market for providing best range of BDN 711-Arhar Seeds, Urad Seeds, Moong Seeds, Chana Virat and Wheat Seeds
Urad (Black Gram/Urad Dal) is a major pulse crop that serves as an excellent source of protein, carbohydrates, and iron. It is widely used in dishes such as Idli, Dosa, Dal Makhani, and Papad. Its consumption leads to improvements in digestion, heart health, bone strength, and energy levels. For its cultivation, moderate temperatures and loamy soil are considered ideal. Key Information about Urad Dal: Botanical Name: *Vigna mungo*. Types: Primarily classified into two varieties—hulled (black) and unhulled (washed/white). Nutritional Value: It is rich in protein, iron, folate, calcium, magnesium, and potassium. Health Benefits: Improved Digestion: Its high fiber content provides relief from constipation. Heart Health: Magnesium and potassium improve blood circulation and help regulate blood pressure. Bone Strength: Attributed to the presence of calcium and phosphorus. Energy Booster: Its high iron content helps prevent anemia. Medicinal Uses: In Ayurvedic medicine, it is also used to treat joint pain and to enhance sexual stamina. Cultivation Details: Season: Primarily a *Kharif* (monsoon) crop, though it can also be grown during warmer seasons. Soil: Well-drained loamy or sandy-loamy soil is suitable. Duration: It matures and becomes ready for harvest within 70–80 days. Major Varieties: Pant-Urad 31, T-9, Barkha, and Shekhar-2. Precaution: Urad is considered to have a "cooling" constitution (*sheetal prakriti*) and can be *Vata*-aggravating; therefore, it is considered advisable to cook it with asafoetida (*hing*) and clarified butter (*ghee*). Various Names for Urad: Known as *Urad* in Hindi, *Kalai* in Bengali, *Adad* in Gujarati, *Urid* in Marathi, and *Maah* in Punjabi.
We are a leading Manufacturer, Exporter, Supplier, and Retailer offering premium Black Moong Seeds. Our natural hybrid seeds boast a superior grade with 100% purity, ensuring top-notch quality. Packaged to last with a shelf life of 1 year, our Moong Seeds are perfect for various culinary uses. Trust us for the finest quality seeds that guarantee freshness and taste. Elevate your dishes with our superior Moong Seeds that are carefully selected and processed to meet your expectations.
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