Our Products
We are leaders in the market for providing best range of Chia Seeds
Compared to other types of seeds, chia seeds are one of the best sources of fiber available. They also supply a good amount of manganese, phosphorus, and calcium, as well as protein and heart-healthy fats.
Benefits :
A One-ounce Serving Of Dried Chia Seeds (about 28.4 Grams) Contains:
| Nutrient | Amount | % Daily Value (DV) |
|---|---|---|
| Calories | 137 | - |
| Carbohydrates | 11.9 g | - |
| Fiber | 9.8 g | - |
| Fat | 8.7 g | - |
| Protein | 4.7 g | - |
| Manganese | 0.8 mg | 35.00% |
| Copper | 0.3 mg | 33.00% |
| Phosphorus | 244 mg | 20.00% |
| Calcium | 179 mg | 14.00% |
| Zinc | 1.3 mg | 12.00% |
People Make Various Food Items With The Use Of Chia Seeds. Some Areā¦
| Chia water | Raw chia toppings | Added to a salad and its dressing | Mixed with other grains |
| Juice-soaked chia | Chia cereal | Baked in Bread | In breakfast bars |
| Chia pudding | Chia truffles | As a crispy crumb coating for meat or fish | In pancakes |
| Chia in smoothies | In a stir-fry | Baked in cakes | In jam |
| Baked in cookies | Chia protein bars | In soup or gravy | As an egg substitute |
| Added to dips | Baked in muffins | In oatmeal | In yogurt |
| To make crackers | As a thickener for homemade burgers and meatballs | As a homemade energy gel | Added to tea |
| Ice cream pops | To make a pizza base | To make falafel | In homemade granola |