Directions : In ½ Litre Milk, Add 150ml Water. Boil & Stir in Full Packet. Keep Stirring for 5 Mins. Let Cool While Stirring. Refrigerate. Serve Chilled, with or Without Ice Cream.
Allergy Advice : Contains Milk and Gluten. May Contain Traces of Soya and Tree Nuts.
Ingredient Required : Water
Nutritional Info (per 100g) : Energy 455kcal, Protein 5g, Carbs 80g (sugar 40g), Fats 15g
Best Before : 6 Months from Manufacturing
Directions for Crepes : Mix 1000-1050ml Water with Pack Contents. Blend Well. Heat Pan, Lightly Grease. Pour 2 Tbsp Batter, Rotate Pan to Spread. Cook Until Golden Brown. Serve with Syrup.
Servings : As per Recipe.
Appliances Required : Electric Blender, Heating Appliance.
Nutrition (per 100g) : Energy 387 Kcal, Protein 4g, Carbs 86g (sugar 58g, Fibre 0.3g), Fats 2.7g (sat. 0.5g, Trans 1.5g, Musa 0.4g,
Directions : Use a thick aluminium pan. In 1L pre-boiled milk, add the entire packet. Simmer on low flame for 15 minutes, stirring occasionally. Cool slightly & serve warm or refrigerate for a chilled treat.
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