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Dog Flower

Dog Flower like many garden flowers, have a long history of enjoyment. Children love opening the jaw of the flower and watching it snap shut. Opening the dogs jaw in just the right place is a skill passed down from parent to child just like the love of gardening. Dog flowers are available in every color but blue. They are, in botanical terminology, zygomorphic, with assymetrical petals, and stamens and stigma enclosed between the two petal lips comprising fused petals.

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Anthuriums

Anthuriums are herbaceous epiphytes native to tropical America. Anthurium is a genus of more than 800 species found in the New World tropics from Mexico to northern Argentina and Uruguay. The Anthurium is also known as Painted Tongue, Flamingo Flower (Flamingo Lily) or Tail Flower. Anthuriums are grown for their brightly colored flower spathes and their ornamental leaves.

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Dianthus Caryophyllus

Dianthus caryophyllus, carnation or clove pink, is a species of Dianthus. It is probably native to the Mediterranean region but its exact range is unknown due to extensive cultivation for the last 2, 000 years. It is a herbaceous perennial plant growing to 80 cm tall.

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Celosia

Celosia flowers, also called woolflowers or cockscombs, have unusual flowers that can bloom up to 10 weeks. These flowers can have red, pink, purple, gold or bicolored blooms.The plant is an annual. Seed production in these species can be very high, 200700 kg per hectare. One ounce of seed may contain up to 43, 000 seeds. One thousand seeds can weigh 1.0-1.2 grams. Depending upon the location and fertility of the soil, blossoms can last 810 weeks.

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Centaurea

Centaurea is a genus of between 350 and 600 species of herbaceous thistle-like flowering plants in the family Asteraceae.Knapweeds are robust weedy plants. Their leaves, spiny in some species, are usually deeply divided into elongated lobes at least in the plants lower part, becoming entire towards the top. The flowers (actually pseudanthium inflorescences) are diverse in colour, ranging from intense blues, reds and yellows to any mixture of these and lighter shades towards white. Often, the disk flowers are much darker or lighter than the ray flowers, which also differ in morphology and are sterile. Each pseudanthium sits atop a cup- or basket-like cluster of scaly bracts, hence the name basketflowers. Many species, in particular those inhabiting more arid regions, have a long and strong taproot.

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Chrysanthemum

Chrysanthemums, sometimes called mums or chrysanths, are flowering plants of the genus Chrysanthemum in the family Asteraceae. They are native to Asia and northeastern Europe. Most species originate from East Asia and the center of diversity is in China.[4] There are countless horticultural varieties and cultivars.

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Cineraria

Here at Gertens, we have information on how to grow and care for cineraria plants indoors. Read on to learn about the plants and to discover their preferred growing environment.

Cineraria, Senecio cruentus, have many daisy like flowers covering the top of the plant that can come in shades of dark pink, red, purple, blue, and white. The Cineraria blooms last between four and six weeks.

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Berry

True berries, or baccae, may also be required to have a thin outer skin, not self-supporting when removed from the berry. This distinguishes, for example, a Vaccinium or Solanum berry from an Adansonia (baobab) amphisarca, which has a dry, more rigid and self-supporting skin.[8] The fruit of citrus, such as the orange, kumquat and lemon, is a berry with a thick rind and a very juicy interior divided into segments by septae, that is given the special name hesperidium.[8] Another specialized term is also used for some Cucurbitaceae fruits, which are modified to have a hard outer rind, but are not internally divided by septae. These are given the special name pepo.[8] While pepos are most common in the Cucurbitaceae, the fruits of Passiflora and Carica are sometimes also considered pepos.

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Fresh Beetroot

  • Potassium 325 Mg/100g
  • Carbohydrate 3%
  • Magnesium 5%
  • Potassium per 325 mg 9%
  • Carbohydrate per 10 g 3%
  • Dietary fiber per 2.8 g 11%
  • Protein per 1.6 g 3%
  • Iron 4%

The beetroot is the taproot portion of the beet plant, usually known in North America as the beet, also table beet, garden beet, red beet. It is one of several of the cultivated varieties of Beta vulgaris grown for their edible taproots and their leaves (called beet greens)

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Corn

  • Type Open Pollinated Indian Heirloom Seeds
  • Seed Wild Maize Yellow Seeds
  • Number of seeds 20 Seeds
  • Germination Min 80%

1.Use Seedling trays and cocopeat for better germination rate.2.Plant in a sunny location. Vegetables need at least 6 hours of direct sunlight per day. The more sunlight they receive, the greater the harvest and the better the taste.3.Plant in good soil. Plants roots penetrate soft soil easily, so you need nice loamy soil. Enriching your soil with compost provides needed nutrients. Proper drainage will ensure that water neither collects on top nor drains away too quickly.4.Space your crops properly. Plants set too close together compete for sunlight, water, and nutrition and fail to mature. Pay attention to the spacing guidance with plant tabs.Sowing seeds in the ground is the method of growing your plants from seed sown right in the garden There are no special equipments and pots needed. You dont even have to worry about transplanting and the related risk of transplant shock or hardening your plants off. Although it is no longer preferred by flower gardeners, who Continue reading

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Orange

An orange is a type of citrus fruit which people often eat. Oranges are a very good source of vitamins, especially vitamin C. Orange juice is an important part of many peoples breakfast. The sweet orange, which is the kind that are most often eaten today, grew first in Asia but now grows in many parts of the world.

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Fenugreek Leaves

Fenugreek is used as an herb (dried or fresh leaves), spice (seeds), and vegetable (fresh leaves, sprouts, and microgreens). Sotolon is the chemical responsible for fenugreeks distinctive sweet smell. Cuboid-shaped, yellow- to amber-colored fenugreek seeds are frequently encountered in the cuisines of the Indian subcontinent, used both whole and powdered in the preparation of pickles, vegetable dishes, daals, and spice mixes such as panch phoron and sambar powder.

Fenugreek is an annual plant in the family Fabaceae, with leaves consisting of three small obovate to oblong leaflets. It is cultivated worldwide as a semiarid crop, and its seeds are a common ingredient in dishes from South Asia.

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Radish

Radish, also recognized as daikon in Asia, is notably very low calorie root vegetable and contains only 16 calories per 100 g. Radishes are a fast-growing, annual, cool-season crop. The seed germinates in three to four days in moist conditions with soil temperatures between 65 and 85 F (18 and 29 C). Best quality roots are obtained under moderate day lengths with air temperatures in the range 50 to 65 F (10 to 18 C). Under average conditions.

The radish is an edible root vegetable of the Brassicaceae family that was domesticated in Europe in pre-Roman times. Radishes are grown and consumed throughout the world, being mostly eaten raw as a crunchy salad vegetable.

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Spring Onions

Also known as scallions or green onions, spring onions are in fact very young onions, harvested before the bulb has had a chance to swell. Both the long, slender green tops and the small white bulb are edible, and are good either raw or cooked. They have a similar flavour to onions, but are much milder.

Scallion, green onion, spring onion and salad onion are English names for various Allium species. All of the Allium have hollow green leaves, but these are used while they lack a fully developed root bulb.Spring onions are sweeter and mellower than regular onions, but the greens are more intense in flavor than scallions. The bulbs can be red or white, depending on the varietal, and while they can be used in much the same way as regular bulb onions, they are great grilled, roasted whole, or used like pearl onions.

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Garden Accessories

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Alchemilla

Alchemilla is a genus of herbaceous perennial plants in the family Rosaceae, with the common name ladys mantle applied generically as well as specifically to Alchemilla mollis when referred to as garden plant, the plant used as herbal tea or for medicinal usage such as gynaecological disorders is Alchemilla xanthochlora or in Middle Europe the so called common ladys mantle Alchemilla vulgaris. There are about 300 species, the majority native to cool temperate and subarctic regions of Europe and Asia, with a few species native to the mountains of Africa and the Americas.

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Strawberry

Strawberry is a widely grown hybrid species of the genus Fragaria (collectively known as the strawberries). It is cultivated worldwide for its fruit. The fruit (which is not a botanical berry, but an aggregate accessory fruit) is widely appreciated for its characteristic aroma, bright red color, juicy texture, and sweetness.

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Onions

The onion plant has been grown and selectively bred in cultivation for at least 7, 000 years. It is a biennial plant, but is usually grown as an annual. Modern varieties typically grow to a height of 15 to 45 cm (6 to 18 in). The leaves are yellowish- to bluish green and grow alternately in a flattened, fan-shaped swathe.

The onion, also known as the bulb onion or common onion, is a vegetable and is the most widely cultivated species of the genus Allium . Onions are cultivated and used around the world. As a food item, they are usually served cooked, as a vegetable or part of a prepared savoury dish, but can also be eaten raw or used to make pickles or chutneys. They are pungent when chopped and contain certain chemical substances which irritate the eyes.

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  • Nehrugram (near Church) Uttrakhand. Pin 248001, Dehradun, Uttarakhand
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