Vermicelli or Semia is an Indian form of spaghetti made from hard ground wheat. It helps satisfy the noodle craze that is popular in the west. Semia comes in both roasted and non-roasted packed forms. The roasted Semia makes it a ready to use...
Lemon Semia is one of the easiest, least time consuming morning breakfast. Lemon Semia is made by first boiling the Semia with ample amount of salt and draining then it completely to let it cool. Squeezing some lemon juice over the boiled Semia...
Kambu Vermicelli is an excellent repository of proteins, calcium, folic acid and fat. Kambu gives instant energy. It eliminates gastrointestinal disorders, constipation, cramps and excess gas. It strengthens the immune system and helps in making...
The Vermicelli Seviyan offered by us is an excellent breakfast and snacking option. Vermicelli are often used as an essential ingredient for making many popular dishes n n Features: n n Easy to prepare n Rich in taste n Excellent...