Usage/ApplicationCommonly Used For Cooking, Especially In Indian And Middle Eastern Cuisine.
TextureFluffy When Cooked
Cooking TimeApproximately 15-20 Minutes
Grain SizeLong Grain
StorageStore In A Cool, Dry Place Away From Sunlight.
Basmati rice is renowned for its long, slender grains, aromatic fragrance, and fluffy texture. It is commonly used for biryanis, pilafs, and other aromatic dishes.