Benefits : RAGI : High in Calcium and Iron WHEAT : Rich in minerals- Iron, Folate MAIZE : High in Folic acid — development of baby brain BENGAL GRAM : Improves bone health PALM CANDY : Antioxidant, anti-ulcer properties JOWAR : Good source of...
Directions for Pancakes : Mix 600-650ml Water with Pack Contents. Blend Well. Heat Pan, Lightly Grease. Pour 50ml Batter. Cook Until Edges are Dry. Flip and Cook Until Golden Brown. Serve with Syrup.
Appliances Required : Electric Blender, Heating Appliance.
Directions for Crepes : Mix 1000-1050ml Water with Pack Contents. Blend Well. Heat Pan, Lightly Grease. Pour 2 Tbsp Batter, Rotate Pan to Spread. Cook Until Golden Brown. Serve with Syrup.
Nutrition (per 100g) : Energy 387 Kcal, Protein 4g, Carbs 86g (sugar 58g, Fibre 0.3g), Fats 2.7g (sat. 0.5g, Trans 1.5g, Musa 0.4g,
Appliances Required : Heating Appliance
Allergy Advice : Contains Wheat Gluten & Tree Nuts. May Contain Traces of Soya & Milk.
Directions : Use a thick aluminium pan. In 1L pre-boiled milk, add the entire packet. Simmer on low flame for 15 minutes, stirring occasionally. Cool slightly & serve warm or refrigerate for a chilled treat.