Growing-Up INTL Corp

Nantou, Taiwan

The unique / turning type vegetable shredder (YT-8602) which is specialize in making of fine slices of carrot / radish (very suitable the SEAFOOD market, especially Japanese food / Sashimi), fine stripped potato for salad, slicing of whole cabbage, curly strands of cucumber, .etc. The item which is very meet to the chef of various dining hall, restaurant, hotel, hospital, school, military organization, and general family, .etc

With the aid of diligent professionals and smart packaging system, we can easily render bulk and customized packaging requirements of the patrons. Also, we ensure that the packed lot has shock sustainability to circumvent loss during transit. Due to our secure and hassle-free payment procedures, clients stay satisfied with us. We undertake both online and offline payment processing methods including cash and bank transfers.

Specifications :

• Size - 270 x 120 x 170 (mm)
• Weight - 540gm
• Materials - ABS, nylon and stainless steel blade
• Radish - Attach the fine tooth blade to produce finely strips
• Carrot - To produce fine slices of carrot
• Potato - Fine stripped potato for salad and the best potato chips
• Cabbage - Slicing of whole cabbage
• Onion - To make a finely sliced onion strands
• Cucumber - To produce curly strands

Features :

• Time-saving - Fifty servings will be finished in 5 minutes.
• Easy Operation - Anyone can use the shredder successfully.
• Safety - No electric power.
• Practical use and durability.

Ordering information :

• Minimum Order - 1, 200pcs / Negotiable
• FOB - Taiwan

We follow strict quality strategy, guidelines and thus, to sustain good quality standards, we carry out stern examination of the raw inputs used at the initial stages. We have a team of quality examiners who strictly check the product quality so as to attain maximum client satisfaction.

Specifications :

• Size - 313 x 105 x 25 (mm)
• Weight - 280gm
• Materials - ABS resin, AS resin, POM resin and stainless steel blade
• 3 interchangeable blades for a wide variety of garnishing, and with FINGER GUARD.
• Fine serrated blade - About 0.3 2mm. This blade has cutting edges on both sides. Suitable for cutting garnish for "Sashimi".
• Medium serrated blade - About 0.3 3mm. This blade has cutting edges on both sides. Suitable for cutting daikon or gobo for dishes like "kinpira Gobo", "Namasu", "Sukiyaki" and so much more.
• Coarse serrated blade - About 0.3 4mm. This blade has cutting edges on both sides. Suitable for cutting gobo and carrots for "Sasagaki", and for cutting daikon for "Kinboshi daikon".

Features :

• Time-saving - Fifty servings will be finished in 5 minutes.
• Wonderful sharpness, speed and completion.
• Any vegetable can be cut into thin slices and strands.
• Safety - No electric power, and with FINGER GUARD.
• Free and Easy adjustment of thickness, about 0.3mm to 5mm.
• Easy blade replacement. Double-sided blade for bi-directional cutting. Easy blade removal makes cleaning easy.
• Perfect for both household and professional use.

Ordering information :

• Minimum Order - 1, 440pcs / Negotiable
• FOB - Taiwan