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We are leaders in the market for providing best range of Buckwheat Flour and Besan Flour
Kuttu Flouris a by product of Kuttu fruit. You now know that Kuttu is a fruit and not a grain and that it is extremely warm in its potency. Thats whyKuttu ka Atta(Buckwheat Flour) is eaten more during winter , fasting or mixed with wheat flour in an everyday meal. The high nutrition and the most important elements are easily found in this flour which is brown.
Benefits of Kuttu ka Atta (Buckwheat Flour)
Ashok Joshi (Himalayan Organic Produce Co.)
E-9, Sector 36, Noida, Uttar Pradesh - 201301, India
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