sucralose is an artificial sweetner and sugar substitute, sucralose is used in many food and beverage products because it is a no-calorie sweetner, does not promote dental cavities, is safe for consumption by diabetes and nondiabetes and does not affect insulin levels additional more...
Used in : baked goods, baking mixes, non-alcoholic beverages, chewing gum, coffee and tea products, confections and frostings, fats and oils, frozen dairy desserts and mixes.