Salient Features : » Operation of the machine is very simple » Accurate weight is obtained (through PLC). » Every care is taken that the dough texture remains unchanged while dropping. » Separate control Systems is given to avoid the extra drops...
Operation of the machine is very simple. Accurate weight is obtaines(through PLC). Every care is taken that the dough texture remains unchanged while dropping. Separate control Systems is given to avoid the extra drops from dropping....
Technical Features - Injecting in Cakes/Buns (post baking) - Depositing cup cake batter/similar viscosity batter of any sort - Top depositing of cream/jam/glaze on any kind of product - The weight of the injection can be in between 3 gm to...
Features : Operation of the machine is very simple, Accurate weight is obtained, Separate control systems is given to avoid the extra drops from dropping .
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