Polyglycerol Polyricinoleate, ( PGPR) E476 is a food grade emulsifier that can be used to modify the rheological characteristics of chocolate-based coatings. It can also be used as an emulsifier in both high fat and low fat spreads and in salad dressings or as a crystal inhibitormore...
Packing: In HDPE containers (net wt. 25 kgs) Plastic Barrels (net wt. 190 kgs) Shelf Life Storage: The shelf life for this material is 9 months, when stored in tightly closed packaging below 45 DC, protected from light and moisture. more...
Features Polyglycerol Polyricinoleate is manufactured from Polymerized Glycerol and Polymerized Rincinoleate Acid (a Castor oil derivative). It is a water in oil (WO) emulsifier and exists as a highly viscous amber liquid at 25 C. It is Insoluble in hot and cold water, soluble inmore...