Raw Starches Manufacturers and Suppliers

• Material : Potato
• Color : White
• Shelf Life : 1 Year
• Features : Food And Industrial Grade
• Purity : 100%
• Usage : Food

• Ash Content : 20.0% max
• Viscosity of 2.0 % solution in Brook field Viscometer : 1000 cps min
• Usage : Industrial Use
• Moisture Content : 12.0 % max
• PH of 1.0% slurry : 8 – 11
• Degree of substitution : 0.2% min
• Autoignition temperature : 410 °C (770 °F; 683 K)

• Feature : Steam cooked using Coconut Oil with 100% Tapioca Sago
• Size : 6-8mm
• Color : Natural Creamish
• Speciality : No Chemicals Used
• Quality : Optimum
• Moisture : 10-12%

• Grade : Food Grade
• Pack Size : 10-25kg
• Shelf Life : 3 Years
• Usage : ndustrial, Commerical, Domestic
• Packaging Type : Plastic Packet
• Form : Powder

The company has carved its niche as one of the prime Cornstarch Exporters and Suppliers in the country. Our Cornstarch Powder is processed from the organic maize grains. Agro cornstarch has distinct appearance when it is mixed with water or milk that resists sudden pressure. It is used as binder in pudding and other food stuffs. Besides, we are also one of the leading cornstarch suppliers in the market. More...

• Fat % : 0.30 % maximum
• Purity : 99%
• Moisture % : 11.0 % maximum
• Form : Powder
• Consistency : Super Fine Powder
• Shelf Life : One Year
• Protein % : 0.45 % maximum
• Base Material : Maize

Reckoned for our extensive array of products, we efficiently serve our customers from Pune(India). Our material handling procedure is very well managed by a team of experts and thus we ensure zero damage of the stored products stocked in our capacious warehousing unit. More...

24000/Metric Ton

• Protein % Max. : 0.5%
• Sulphated ash (on ds) : Not more than 0.6 %
• Shelf Life : 2 Years
• Place of Origin : India
• Color : White
• PH of 1O% Solution : 5.0 to 7.0
• Form : Powder
• Iron : Less than 10 ppm
• Moisture : Less than 7 %
• Packaging : 50KG Bags

Our customer-centric approach while making online or offline procedures makes us a reliable name. We keep a close eye on the transactions made to keep all the information shared by the clients safe and confidential. The company is deeply rooted in Vadodara(India) and is acknowledged for its fair pricing policy and professional attitude.

• Cold water Solubility : Cold water Solubility
• PH of 2% Solution : 6.0 to 8.0
• Appearance of powder : White free Flowing powder
• Starch content on Dry basis : 98% minimum
• Brightness : 85% minimum
• Moisture : 13.0% max
• Degree of substitution : 0.02% minimum
• Ash Content : Ash Content

We are a top-notch Manufacturer, Exporter and Supplier of Cationic Starch based in Tamil Nadu, India. Made from the high-grade material, it is tested for quality prior to final dispatch. Being a client centric firm, we provide it in different packaging standards and that too at competitive market prices. More about Cationic Starch The cationic starches mainly used as wet-end starch. As the cationic starches are posit More...

• Color : White
• Protein : Max 0.5%
• Features : Free from impurities, Long shelf life
• Moisture : Less than 10%
• Physical State : Powder
• Usage : Pharma and Food

We Offer PreGelatinized Starches is a fine white powder. It provides product with viscosity without the need for cooking on high temperatures, which means that the food manufacturer does not need to precook the starch. Pre-gelatinized starches retain most of the functional properties and viscosity of the original base material. Key Features : High Paste formation in cold water · Water holding capacity is high More...

• Pacakging : Bulk
• Usage : Used infood processing units hotels restaurants fast food joints.
• Place Of Origin : Melur
• Condition : Fresh Good
• Product Name : Tapioca Starch

We are listed among the top tapioca starch traders and suppliers from tamil nadu, india. We offer premium quality tapioca starch which is processed from completely fresh and natural tapioca fruits. Widely used in food processing units, our tapioca starch has carved niche in markets across the globe. why our tapioca starch?processed using fresh and natural tapioca fruitssourced from reliable manufacturerspremium quali More...

• Lead (On 100g) : 2.5mg
• Variety : Dent Corn, Flint Corn
• Drying Process : Air Dried
• Zinc (On 100g) : 0.07mg
• Type : Dried
• Copper (On 100g) : <0.05mg
• Moisture : < 12 %
• Arsenic (On 100g) : 1.1mg
• Shelf Life : 1 Year

• Appearance : White free flowing powder
• Brightness% : 88% Min
• Ash : 3% Max
• Brook Field Viscosity of 10% Solution cooked at 90° C & Cooled at 50° C in CPS : 50 Max
• pH of 10% solution : 5.0 to 7.0
• Moisture % : 13.00 max

Description : Pepsize 200 is a Oxidized maize starch having good adhesive & cohesive property for coating and surface sizing . Properties : Good paste stability, clarity and reduced tendency to retrograde. Lower pasting temperature. Provides tough, clear and flexible filns. Pastes are more stable to salts and had water than pastes of cationic or other anionic starches. Application : The use of Pepsize 200 in size More...

• Shelf life : 5 Years
• Form : Powder
• Purity : 99%min

Mabitab1500 is a new partially pregelatinized maize starch designed for pharmaceutical use. It has been developed as a filler for two-piece hard gelatin capsules. Mabitab1500 is a free-flowing and self-disintegrating powder with high bulk density, making it most suitable for this application. Excellent flow properties and bulk density allow homogenous filling of capsules. It is made from native starch by simple and u More...

• Moisture content, Percent by mass, Max : 10
• Ash content %, max : 2
• Sieve on 100 mesh ,max : 5
• Ph (10% aqueous extract) : 4.50– 7.00
• Brightness ISO, min % : 92

Located in Andhra Pradesh, India, we are actively functioning as Manufacturer and Supplier of Oxidized Starch all over the country. The Oxidized Starch that we offer is perfect in formulation having accurate balance of moisture and ash. It is used for a number of purposes for instance as a coating binder. One can purchase Oxidized Starch from us in varied packaging quantities. We make it available at the modest price More...

• Color : White
• Standards : USP/BP/EP/CP
• Form : Powder
• Storage : Store in a Dry Place
• Purity : 100.00%
• Shelf Life : 2 Years

• Alchoholic Acidity ( 90% Alcohol ) : NMT 2.0 ML ( 1 N NaOH/ 100 gm on DB)
• Poured bulk Density GM/ML : 0.45 - 0.55
• Sieve Test Retention % 100 # (Mesh) : 1.0 Max
• Taste : Neutral , Typical
• Sulphur Dioxide,ppm : 80.00 Max
• Ash Content % : 0.20 Max
• pH ( 10% w/v, soln ) : 4.50 - 7.00
• Loss of Drying % : 12.50 Max
• Fat Content % : 0.25 Max
• Appearence : White to off white powder
• Viscosity of 2% pste at 75 'C in Redwood Viscometer No. 1 : 34.0 SecMin / 50 ml
• Acid Insoluble Ash % ( on DB) : 0.10 Max
• Protein Content % : 0.50 Max
• Starch % : 98.00 Min
• Odour : Neutral

• Brand Name : EVERCAT

we are offering cationic starch has a cationic charge attached to it, which improves the internal strength properties of the paper. the electro kinetic attraction promotes a more intimate contact between the anionic cellulosic fiber surfaces and the starch hydroxyls. • cationic starches represent a unique class of high performance starch derivatives which have gained commercial acceptance because of their affinity More...

• Protein % : 0.5 % max
• Moisture % : 10 % max
• Color : White to Off white
• cold water solubles % by mass ( On dry Basis 0 : 10 to 20
• S02 ( ppm ) : 80 Max
• Product Type : Starch
• Form : Powder
• Place of Origin : India
• Production Capacity : 250 Mt per month
• Shelf Life : 2 years
• Ph : 5.00 - 7.00
• Certification : ISO 9001 / ISO 22000
• Sulphated Ash ( On dry basis ) : 0.5 % max
• Particle Size : 85 mesh ( 99 % passing )
• Packaging : 25 / 50 Kgs HDPE bags with inside liners
• iron ( ppm ) : 50 Max
• Brand Name : Pregel SRF - 85

Pregel SRF 85 is a Food Grade Corn-pregelatinised Starch produced from Corn under specific process conditions and parameters Pregel SRF- 85 can be used in various applications in the food Industry. It is mainly used as thickener, stabilizer, moisture retention agent, adjusting textures etc. Some of the end uses of Pregel SRF - 85 are: 1. Bakery 2. Frozen foods 3. Pasta & Noodles 4. Instant Soups 5. Sausages 6. Instan More...

• Model Number : wheat
• Weight (kg) : 25
• Product Type : Starch
• Fineness (%) : 97
• Place of Origin : Buenos Aires City, Argentina
• Shelf Life : 2 years
• Primary Ingredient : wheat
• Packaging : Bag, Bulk
• Max. Moisture (%) : 14
• Port : Argentina
• Specialty : Native
• Color : white
• Inner Packing : Liner bags

• Product Type : Starch
• Color : White
• Moisture : 11-14%

Advantages of Cassava Starch cassava Has Many Advantages for Starch Production. • high Level of Purity. • excellent Thickening Characteristics. • a Neutral (bland) Taste. • desirable Textural Characteristics. • a Relatively Cheap Source of Raw Material Containing a High Concentration of Starch (dry-matter Basis) that Can Equal or Surpass the Properties Offered By other Starches (maize, Wheat, Sweetpotato, a More...

• Sieve retention in 100 mesh : 1.0 % max
• Cold water solubility : 4.0% max
• Appearance : White free Flowing powder
• Viscosity of 5% solution in Brook field viscometer at 50°c : 100 cps max
• Ash Content : 1% max
• pH of 10% Slurry : 5.0 to 7.0
• Moisture Content : 13.0% max
• Acid Insoluble ash : 0.2% Max

Thin Boiling Starch is used for textile sizing application.  Thin boiling starch  has low and uniform viscosity, which does not change much with temperature unlike native starches which show wide variation in viscosity. Thin boiling starches are manufactured by acid addition to native starch slurry. Low viscosity enables its use in high concentrations without the viscosity getting too high. Its application in yarn More...

• Protein : 0.60 % Max.

It improves weaving performance. It is used in textile finishing. It increases the stiffness of the fabric and improves the texture. Maize Starch is used in conjension with thermosetting to obtain permanent finish as an adhesive in the size mix which strengthen the yarn. It improves the glaze and polish. It also improves the printability. In Food Industry :- Starch is used as a thickening agent in manufacturing of sa More...

• Product Type: : Starch
• Packaging: : Bag, Bottle, Box, Bulk
• Shelf Life: : 2 yeas
• Fineness (%): : 100
• Color: : White
• Form: : Powder

• Cold  Water Solubility  : :
• White Powder : Odour  
• Appearance : :
• 0.15% Max. : Protein
• ; : 0.6% Max.
• : : 0.15% Max.
• 98% Min. : Total Ash on DB 
• Starch Content on dry basis : :
• pH (10% ag. Slurry)  : :
• 4.5 to 6.5 : Moisture 

Sovereign Maize Starch is an odorless, white powder with a bland taste. Corn is one of the main sources of commercially produced starch which is the most important source of carbohydrates in the human diet. Chemically, starch is a carbohydrate. It is a polymer comprising of a range of molecular sizes. The basic mononumeric unit is Danhydroglucose. The two basic types of polymers present are Amylose and amylopectins. More...

• Brand Name : SAI STARCH

We are the prime suppliers and exporters of Tapioca Starch Powder-a1. It balances the level of water in the making of Soups, Sauces, Instant, Desserts, Candy, Puddings, Custard Powder, Sausages, Ice Creams, Bread, Noodles, Gravies, Baby foods and Beverages. We process Tapioca Starch Powder from the Tapioca root. We confirm timely delivery of Tapioca Starch Powder in a stipulated time frame. Tapioca Starch Powder is p More...

• Product Type: : Starch
• white corn : white color with lustre
• Top grade : First grade
• Impurities : no exotic thing
• white color : Yellow corn
• white or yellowish shade : white or yellowish shade
• Taste : smooth
• Item : Index
• Qualified : Appearance
• Smell : no particular smell

100/Kilogram

• Packaging : 50 KGS HDPE BAG
• Place of Origin : INDIA
• Color : White
• Other Names : Maize Starch

We are offering Maize starch normaly known as Corn Starch Powder having low Protein & Ash content. Maize Starch is transformed into a very smooth paste within an hour. The foaming is usually associated with high pH so it is not necessary to add any anti-foaming agent because pH of Maize starch is always maintained in neutral range. In addition to this Starch is easily dispersal in Hydropholic media when the product i More...

• Moisture content, % w/w : Max 18 %
• Sieve Retention (100 mesh) : 98.00%
• pH : 6.0 – 8.0

We manufacture and supply gluten free starch. The beauty of a gluten free baked good is its light and fluffy texture. It gives a crisp texture to breads and gives body to the interior. In muffins and cookies, it adds structure without the grittiness so often associated with gluten-free baking. TEXTURE & FEATURE: White Color to Off White free flowing powder, free from rancidity and foreign matter. APPLICATION: Gluten- More...

32/Kilogram

• Type : Binder
• Shelf Life : 2 Years
• Certification : IP/BP/USP
• Form : Powder
• Place of Origin : India
• Color : White
• Brand Name : Maize, Vasa, Universal
• Product Type : Powder

We offer maize starch powder. Make: 1) maize products 2) vasa pharmachem maize starch (ipbp) is specially manufactured for the pharmaceutical industry. The major use of starch in pharmaceutical formulation is as a binder & filler for tablets and capsules, coating and dusting media for various type of coating such as sugar and enteric coating. It is widely accepted in the areas of dry granulation techniques where the More...

• Packaging Details : 50kg / 25 kg/ 850 kg bag
• Color : White
• Fineness (%) : 150
• Certification : GMP, ISO, Halal
• Port : Tuticorin
• Weight (kg) : 850
• Supply Ability : 700 Metric Ton/Metric Tons per Month
• Shelf Life : one year
• Product Type : Starch
• Starch Type : Tapioca Flour

45/Kilogram

• White : White

We offer starch synonyms: alpha-starch;amaizow13;amylomaizevii;aquapel(polysaccharide);argobrandcornstarch;claro5591;clearjel;cpc3005 cas: 9005-25-8 mf: (c6 h10 o5)n mw: 0 einecs: 232-679-6 product categories: carbohydratespecial applications;food&beverage;kits for food analysis;metabolic pathways;carbohydrates;carbohydrates a to;carbohydrates p-zbiochemicals and reagents;polysaccharide;biological buffersmetabolic pa More...

• Place of Origin: : Maharashtra, India
• Odour: : odourless
• Moisture: : Moisture:
• Product Type: : Starch
• cooked at 75c for 30min: : cooked at 75c for 30min
• Total Ash on DB cold water: : 0.25 Max.
• Property : Maize Starch
• Viscosity(Redwood v iscometerNo1,  : 36-45 sec 3% paste at 75 c} Viscosity by BFV at 20rpm,5%paste
• Protein Content: : 0.6% Max
• PH(10%ag. slurry) : 4.5-7.0
• Particle size:no Retention at : 85 mesh
• Purity: : 99 % Min.
• Form: : Powder
• Grade: : Premium
• Particle size: : 85 mesh
• Total Ash on DB cold water : 0.25% Max
• Weight (kg): : 50
• Solubility: : 0.4% Max
• cooked at 75c for 30min  : 800-100 cps
• Shelf Life: : 2 Years
• Fineness (%): : 98%
• PH(10%ag. slurry): : 4.5-7.0
• Solubility : 0.4% Max
• Odour : Odourless
• Color: : white
• Appearance  : White Powder
• Protein conent : 0.6% Max
• Starch content on dry basis : 98% Min
• Moisture% : 10.0 to 12.0

• Shelf life: : 12 months
• Produce area: : India
• Package: : 25/50 KG/ PP bags
• Storage : Stored in ventilated, cool, dry place

30/Kilogram

• Color : white
• Place of Origin : India
• Packaging : 50kg bag
• potato starch : white powder
• Form : powder

Our team professionals and experts ensure that the transactions done are exactly as per the guidelines. We maintain stern records of all the transactions done to gain complete satisfaction of our clients. With the due assistance of our deft professionals, we are capable to deliver quality-centralized lot of Potato Starch. Potato starch is starch extracted from potatoes. APPLICATIONS OF POTATO STARCH - in food industr More...