High Quality Technical Animal Fats are low in free fatty acid content below 3%. Due to its higher saturated fatty acid content in the triglyceride structure, it is significantly more stable to oxidative rancidity. Hence, can safely be incorporated upto a level of 6 % in the...
Tallow is also offered from our side which is a rendered form of buffalo meet or mutton fat, processed from suet. Tallow is solid at room temperature and can also be stored for longer duration. Tallow is kept for that way without refrigeration to stop decomposition....