Tea Dryer Machine

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• Installed Power** : HP (KW) : 32.50 (24.37)
• Size of Drying Chamber (MM x MM) : 1170 x 5650

Vibratory Fluid Bed Dryer (VFBD) is by far the most efficient and cost effective equipment used for drying tea, both CTC and Orthodox varieties. Vikram's VFBDs are fitted with a specially designed Dual Damper that facilitates the two stage temperature drying process. Fitted with more...

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• Supply Ability : 800 Set/Sets per Month
• Dimension(L*W*H) : 1675*860*1280mm
• Dehumidification amount : 12.0L/H
• Port : guangzhou
• Drying chamber material : polyurethane, stainless steel 304
• Cooling capacity : 7.8KW

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• length : 25 ft.

Conventional Drier is high moisture evaporation capacity equipment, which has been developed as a result of constant research and development in modern tea drying machinery. This drier is equally suitable for both CTC & Orthodox type of tea manufacture. more...

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• Water evaporation capacity (Kg/Hr.) : 750
• Size of Drying Chamber L x W (M.M.) : 8500 x 1130

Drying is the most sensitive stage of Tea making & its efficiency, accuracy & thoroughness are all crucial to the quality of end product. "ZEST" VFBD is the combination of science and technology, a dryer which meets all the parameters of making good Tea. more...

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Popularly knows as VFBD, a dryer initially developed for Williamson Magor’s own tea estates, has received world-wide recognition. There are more than 1600 installations in various Tea-producing countries. Several years of successful field operations have established its superio more...

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We are manufacturing state of the art technology based three circuit dryer machine under TS brand for use in tea and other related industries for drying of materials. Features: Excellent performance Flawless finish Durability Quality Assurance Repair & replacement of spare parts. more...

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The leaf is then fired in a conventional drier and spread out to cool. Before the leaves have had a chance to dry, they are rolled again. If the cooling process has begun to dry the leaves, they are mixed with some of the juice preserved from the first rolling to prevent breakage more...