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We offer the best product range of Fennel.

Fennel

  • Botanical Name  Foeniculum vulgare 
  • Flavour Similar to wild anise
  • Harvesting Season  February to March 
  • Labelling As per buyer's requirement
  • Family Apiaceae 
  • Part Used Fruit 
  • Hotness Scale 1
  • Other names Common Fennel, Florence Fennel, Large Fennel, Sweet Fennel, Wild Fennel.

Fennel (Foeniculum vulgare) is a plant species in the genus Foeniculum (treated as the sole species in the genus by most botanists). It is a member of the family Apiaceae (formerly the Umbelliferae). It is a hardy, perennial, umbelliferous herb, with yellow flowers and feathery leaves. It is indigenous to the shores of the Mediterranean, but has become widely naturalised in many parts of the world, especially on dry soils near the sea-coast and on riverbanks.

Home Remedies

  • Chew a couple fennel seeds for bad breath. For stomach cramp relief, you can brew a tea by steeping 1 teaspoon seeds per cup of boiling water. Strain before drinking. Crush seeds slightly when making tea and is good for flatulence.

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