Post Buy Requirement
JH
Jammu, Jammu & Kashmir, India
Add Review

Cooking Spices #653050

Ginger Powder

  • Price 380.00

Ginger Powder (Shonth) - 400 gm Backed by a team of proficient quality inspectors, we provide only quality assured products to the customers. Not only we present excellent products, but we are also flexible enough to make superfast deliveries and within the promised time.

View Complete Details

Sabzi Masala

  • Price 95.00

Item Description Veri is a special blend of spicy cake and used to enhance the flavor and aroma of Kashmiri dishes like haakh , monji and fish. It is made by mixing freshly ground spices with oil and then dried under sun. It can then be stored in an airtight container and used in small quantities throughout the year Product Specifications & Features Vari/Ver as the Kashmiris call it, is delicate and aromatic with clear tones, like a waft of jasmine in the breeze. Its usually added at the end of cooking to kick it up.

View Complete Details

Garam Masala

  • Price S165.00

Kashmiri Garam Masala Item Description Garam masala (garam ("hot") and masala (a mixture of spices)) is a blend of ground spices common in North Indian cuisines. It is used alone or with other seasonings. Product Specifications & Features The word garam refers to "heat" in the Ayurvedic sense of the word, meaning "to heat the body" as these spices, in the Ayurvedic system of medicine, elevate body temperature. The components of the mix are toasted, then ground together. A typical Indian version of garam masala contains: black and white peppercorns, cloves, Cinnamon or cassia bark, nutmeg and mace, black and green cardamom pods, Bay leaf Health Benefits Black pepper increases the body ability to absorb vitamins, minerals, and proteins/aminos.Cardamom relieves gas, heart burn, and soothes upset stomachs. Cinnamon is helpful to those with type-2 Diabetes because it lowers blood sugar levels while increasing insulin production. Cloves boost the metabolism while removing toxins from the blood stream.

View Complete Details

Green Cardamom

  • Price 220.50

Green Cardamom (Elaichi) - 100 gm Backed by a productive network, our company is able to cater to buyers all over Jammu(India) and other Jammu(India)s with ease. As a trustworthy supplier, we take pride in presenting our customers with excellent quality Green Cardamom (Elaichi).

View Complete Details

Black Cardamom

  • Price 235.00

Black Cardamom (Badi Elaichi) - 100 gm Our company has witness meteoric rise as Black Cardamom (Badi Elaichi) supplier, owing to our ability to cater to bulk requirements with ease. We make sure the products we offer are as per national as well as international quality standards, reliable and worth every penny spent by buyer.

View Complete Details
Tell Us What are you looking for? Will call you back

Contact Us

  • Mr. Vinod Sopori (Jai Hind Enterprises)
  • Near, Burma Bridge, NH1, Udhampur, Jammu, Jammu & Kashmir - 182101, India
  • Share us via
  • Call 08068051318 Ext. 228
Retailer of Cooking Spices from Jammu, Jammu & Kashmir by Jai Hind Enterprises
Post Buy Requirement
JH
Jammu, Jammu & Kashmir, India
Add Review

Cooking Spices #653050

Ginger Powder

  • Price 380.00

Ginger Powder (Shonth) - 400 gm Backed by a team of proficient quality inspectors, we provide only quality assured products to the customers. Not only we present excellent products, but we are also flexible enough to make superfast deliveries and within the promised time.

View Complete Details

Sabzi Masala

  • Price 95.00

Item Description Veri is a special blend of spicy cake and used to enhance the flavor and aroma of Kashmiri dishes like haakh , monji and fish. It is made by mixing freshly ground spices with oil and then dried under sun. It can then be stored in an airtight container and used in small quantities throughout the year Product Specifications & Features Vari/Ver as the Kashmiris call it, is delicate and aromatic with clear tones, like a waft of jasmine in the breeze. Its usually added at the end of cooking to kick it up.

View Complete Details

Garam Masala

  • Price S165.00

Kashmiri Garam Masala Item Description Garam masala (garam ("hot") and masala (a mixture of spices)) is a blend of ground spices common in North Indian cuisines. It is used alone or with other seasonings. Product Specifications & Features The word garam refers to "heat" in the Ayurvedic sense of the word, meaning "to heat the body" as these spices, in the Ayurvedic system of medicine, elevate body temperature. The components of the mix are toasted, then ground together. A typical Indian version of garam masala contains: black and white peppercorns, cloves, Cinnamon or cassia bark, nutmeg and mace, black and green cardamom pods, Bay leaf Health Benefits Black pepper increases the body ability to absorb vitamins, minerals, and proteins/aminos.Cardamom relieves gas, heart burn, and soothes upset stomachs. Cinnamon is helpful to those with type-2 Diabetes because it lowers blood sugar levels while increasing insulin production. Cloves boost the metabolism while removing toxins from the blood stream.

View Complete Details

Green Cardamom

  • Price 220.50

Green Cardamom (Elaichi) - 100 gm Backed by a productive network, our company is able to cater to buyers all over Jammu(India) and other Jammu(India)s with ease. As a trustworthy supplier, we take pride in presenting our customers with excellent quality Green Cardamom (Elaichi).

View Complete Details

Black Cardamom

  • Price 235.00

Black Cardamom (Badi Elaichi) - 100 gm Our company has witness meteoric rise as Black Cardamom (Badi Elaichi) supplier, owing to our ability to cater to bulk requirements with ease. We make sure the products we offer are as per national as well as international quality standards, reliable and worth every penny spent by buyer.

View Complete Details
Tell Us What are you looking for? Will call you back

Contact Us

  • Mr. Vinod Sopori (Jai Hind Enterprises)
  • Near, Burma Bridge, NH1, Udhampur, Jammu, Jammu & Kashmir - 182101, India
  • Share us via
  • Call 08068051318 Ext. 228