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Contact SupplierSaffron is a priceless spice which needs no introduction. The aroma and flavour of saffron is unparalleled. It is the most expensive spice of the world. It is the dried stigmas of the flower which are hand-picked due to their delicate nature. It takes 250,000 stigmas to make just half a kilo of saffron. It is grown in few regions of the world. Kashmiri saffron, locally called zaffran, is famous throughout the world for its quality and sweet aroma.
saffron is primarily used for culinary purposes. To say it transforms an ordinary dish into extraordinary delicacy won�t be an exaggeration. Its aroma and flavour will make your cuisine mouth-watering. Besides relishing your taste buds, its medicinal value and use in cosmetic beauty treatments is widely known.