Ahmedabad, Gujarat, India
Our Products
Potatoes originated in South America and were gradually embraced by all the counties. Potatoes became an integral part of cuisines of various cultures. Potatoes grown in different geography may vary in size and appearance. India is cultivating potatoes for more than 300 years and is a traditional exporter of potatoes. Potato is the most popular crop of the country as it is economical and provides a source of low cost energy. Potato can be used by textile industry for sizing yarn, in laundries as starch, production of glucose and dextrin, in food industry for making potato chips.
Potatoes supplied and exported by Keshavam International are of top quality when compared to other potatoes available in the market. Keshavam International is one of the potato exporters that can cater to bulk requirement efficiently at competitive prices. Our potatoes are free from moulds, sprouts, moisture, and insects. We ensure that we do not bend our rules when it comes to the quality of potatoes we supply and export.
wheat is the most widely grown cash crop in india. Wheat cultivation predominantly happens in the northern india. Maximum wheat is grown in punjab and haryana. It is consumed as a major dietary source due to its nutritional value. Demand for wheat is increasing worldwide and india has exported 29, 24, 070.18 mt of wheat to the world for the worth of rs. 4, 991.82 crores during the year of 2014-15.india has invested significantly in superior quality wheat production and the results show an improved quality of cereals. Wheat exports have played an important role in managing the economy of india as it is the second largest producer of wheat. We ensure that wheat procured by us is of superior quality and free from adulteration. Wheat grains supplied by us make excellent and delectable chapatti, naan, porridge, semolina, cakes, pie, croissants, brioche, baguettes, and chouquettes.
keshavam international has a record of receiving positive feedback from our clients for the hygiene and freshness of the wheat exported. Our wheat is mainly exported to bangladesh, united arab emirates, indonesia, turkey and sudan.
Wheat is the dominant grain of world commerce. We are exporting best quality wheat flour made from superior quality of wheat to our valuable clients spread all over India and all across globe. Wheat Flour which is produced by us is processed from technologically advanced machinery maintaining high standards.
Keshavam International produce Wheat Flour without added any chemicals which is also refined and of high quality
We produce all purpose wheat flour such as bread, pastry & Cake, Biscuit and etc. Keshavam International Commit to their clients for unbeatable quality and service.
Sorghum, also known as jowari, is the dried part of Sorghum vulgare. It is a part of staple diet of millions in tropical regions of Asia and Africa where it serves dual purpose of food and fodder.Sorghum in India is available in three varieties namely yellow shorgum, white Sorghum and red Sorghum. Sorghum is one those grains that can grow in very harsh environmental conditions. Due to this characteristic it has helped to sustain 60 million lives in rural India.
Shorgum is gaining popularity due to its nutritional benefits. Apart from being gluten free, Sorghum is high in antioxidants. Sorghum is beneficial in cancer, diabetes, heart disease and some neurological diseases. India is the third largest producer of Sorghum in world where 95% of Sorghum grown in India is cultivated in the states of Maharashtra, southern states of Karnataka, Telangana and Andhra Pradesh. Rest of the contribution comes from the states of Madhya Pradesh, Rajasthan, Gujarat, Tamil Nadu and Uttar Pradesh.Keshavam International procures Sorghum from various places after testing the quality of seeds. Sorghum can be utilized in making muffins, breads, pizzas, pastas, casseroles, cookies, cakes, pies, etc.
| Grade | CRE 532 | CRE 533 | CRE 534 |
| Color | Yellow | Red | White |
| Quality | Machine Clean | Machine Clean | Machine Clean |
| Moisture | 12% Max. | 12% Max. | 12% Max. |
| Protein | 11% | 11% | 11% |
| Foreign Matter | 1% | 1% | 1% |
| Broken | 1% | 1% | 1% |
| Fat | 3% | 3% | 3% |
| Crude Fiber | 2% | 2% | 2% |
| Energy | 329 KCal | 329 KCal | 329 KCal |
| Discolored | 1% Max. | 1% Max. | 1% Max. |
| Other Food Grade | 2% Max. | 2% Max. | 2% Max. |
| Immature | 2% | 2% | 2% |
We are the main supplier of this product.
We are the main supplier of this product.
Guar beans also known as Cyamopsis Tetragonoloba Fabaceae is cultivated in semi-arid regions. India accounts for 90% of guar seeds production. India has exported 665, 177.74 MT of guar gum for the worth of Rs. 9, 480 crores during the year 2014-15.
We are the main supplier of this product.
