Usage/ApplicationTempering, Pickling, Adding Depth To Dishes
Certification100% Organic & Chemical-Free
FlavorPungent
TypeSeeds
MaterialMustard
BenefitsBoosts Digestion & Metabolism
StorageCool, Dry Place
ProcessingSun-Dried
OriginIndia
Description
Add a bold kick to your cooking with Organic Black Mustard Seeds, a staple in Indian kitchens known for their sharp flavor, aromatic punch, and digestive benefits. These small, dark seeds are perfect for tempering, pickling, and adding depth to your favorite dishes.
Carefully harvested from certified organic farms, our black mustard seeds are naturally sun-dried and packed with essential oils for maximum freshness.
Product Highlights:
100% Organic & Chemical-Free
Pungent Flavor, Ideal for Tempering (Tadka)
Boosts Digestion & Metabolism
Perfect for Indian Dals, Curries, Pickles & Spice Mixes
Sun-Dried & Hygienically Packed
From classic Indian tadka to homemade achar, Kishankriti’s Organic Black Mustard Seeds bring you pure, authentic taste straight from the farm.a
Discover the delicate warmth of Organic Yellow Mustard Seeds, known for their mild, tangy flavor and versatile culinary use. These golden seeds are perfect for pickling, sauces, mustard paste, and gentle tempering in both Indian and international cuisines.
Carefully grown using organic farming practices, Kishankriti’s yellow mustard seeds are a wholesome addition to your spice rack — rich in essential oils, omega-3s, and natural antioxidants.
Product Highlights:
100% Organic, Pure & Chemical-Free
Mild Flavor – Ideal for Pickles, Dressings & Spice Mixes
Naturally Supports Digestion & Immunity
Perfect for Mustard Sauce, Achar, and Tadka
Sun-Dried & Hygienically Packed to Lock Freshness
Whether you’re creating homemade mustard or crafting authentic pickles, Kishankriti’s Organic Yellow Mustard Seeds bring gentle heat and vibrant flavor to your cooking.