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Kusum Spices

Kusum Spices
location Goregaon, Mumbai, Maharashtra

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Our Products

  1. Industrial Chemicals 4 Products available
  2. Others Products 37 Products available

Our Products

We are leaders in the market for providing best range of Udipi Sambhar Masala, Aromatic Tea Masala, Bhel Puri Masala, Biryani Masala and Black Pepper Powder

Udipi Sambhar Masala

Udipi Sambhar Masala
  • Cuisine Indian
  • Flavor Sambhar
  • Key Ingredients Tamarind, Drumsticks
  • Style Udipi
  • Recommended Usage For Making Udipi Style Sambhar To Accompany Idlis And Dosas
A staple of several states in Southern India, sambhar is a coarse lentil and vegetable stew made with tamarind and drumsticks as key characters. Kusums Udipi Sambhar Masala delivers on the exact taste expected of a UDIPI style sambhar. Get ready to dunk your idlis and dosas.
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Aromatic Tea Masala

Aromatic Tea Masala
  • Type Tea Masala
  • Material Aromatic Ingredients
  • Usage Enhancing The Flavor Of Masala Tea
  • Name Aromatic Tea Masala
MASALA CHAI (Masala tea), is a universal force that binds communities across India. The preparation of chai offers a blank canvas for each individual to add in their preference of aromatic ingredients, and Kusums Aromatic Tea Masala brings you one step closer to building that masterpiece cup of masala tea.
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Bhel Puri Masala

Bhel Puri Masala
  • Ingredients Cumin Seeds, Black Salt, Black Pepper Seeds, Coriander Seeds
  • Type Spice Mix
  • Application Sprinkle Over Bhel Puri / Sev Puri Or Other Chaats
BHEL PURI is every Indians delight. As the preferred choice of bhel puri walas across the country, bring the magic home with this masala. Sprinkle over bhel puri / sev puri or other chaats to add that chatpata zing to every bite. Lip-smacking good!Ingredients:Cumin Seeds, Black Salt, Black Pepper Seeds, Coriander Seeds, Dry Ginger, Dry Mango Slices, Sugar, Iodised Salt, Cassia, Bay Leaves, Rock Salt, Triphala.
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biryani masala

Biryani Masala
  • Packaging Type Packets
  • Usage Perfect For Making Dum Biryani
  • Flavor Rich And Consistent
  • Aroma Irresistible
This royal Mughlai delicacy perfected in Delhi is an art in itself! You now get the secret for a perfect DUM BIRYANI with Kusums Biryani Masala. Having spent years perfecting this blend, our well-balanced blend of exotic spices offers rich and consistent flavour and irresistible aroma in every bite, every time. Brace yourself for your guests insisting on second servings, maybe thirds too!Ingredients:Cumin Seeds, Coriander Seeds, Black Cardamom, Cassia, Rock Salt, Fennel Seeds, Sugar, Cloves, Black Pepper Seeds, Bay Leaves, Star Anise, Dry Mango Slices, Iodised Salt.
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Black Pepper Powder

Black Pepper Powder
  • Usage/Application Spices
  • Aroma Irresistible, Spicy Freshness
  • Type Spice
  • Material Pepper Berries
  • Famous For Being The 'Queen Of The Spices'
Popular as the Queen of the Spices, Vasco da Gama and Christopher Columbus set sail to find this spice. Kusums Black Pepper Powder offers a spicy freshness, and an irresistible aroma. Made by soaking fresh pepper berries, immediately after hand-plucking, and rubbing off its softened hull. Fire up your metabolism, appetite and awaken your taste buds with the universally renowned master spice.
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Black Salt Powder

Black Salt Powder
  • Application Enhances Taste Of Foods With Tangy-sour Profile
  • Number Of Flower Seasoning
  • Packaging Type Box
  • Material Volcanic Rocks
Kusums Black Salt Powder is sourced from high quality volcanic rocks. Locally also known as SANCHAL. It is pink in colour and has a distinct sourness with a low sodium content as compared to table salt, and it enhances the taste of foods with a slightly tangy-sour taste profile. Just a little sprinkle of this secret ingredient will do the trick!
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Buttermilk Masala

Buttermilk Masala
  • Packaging Type Sealed Packet
  • Flavor Notes Bold Cumin
  • Benefits Promotes Gut Health
  • Recommended Usage Ideal For Hot Summer Days
  • Suitable For Daily Consumption
Add a pinch of Kusums perfectly roasted Buttermilk Masala blend, to a chilled glass of buttermilk to transform it from a bland drink to an awesome digestive. With bold notes of cumin, it provides a satiating taste while creating a healthy environment for your gut. Most soothing on a hot summers day, or make it an everyday habit.
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Chaat Masala

Chaat Masala
  • Packaging Type Sprinkler Bottle
  • Usage Universal Application In Many Delicacies
  • Material Dry Mango Slices, Cumin Seeds, Sugar, Black Pepper Seeds
  • Special Ingredient Asafoetida
An essential sprinkler for every dining table, Kusums Chaat Masala finds universal application in many delicacies. It is the secret ingredient that adds magic to chaats. Sprinkle this over fruits or literally over anything, and taste the difference.Ingredients:Dry Mango Slices, Cumin Seeds, Sugar, Black Pepper Seeds, Iodised Salt, Rock Salt, Black Salt, Coriander Seeds, Watermelon Seeds, Pomegranate Seeds, Cucumber Seeds, Asafoetida, Nutmeg.
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Chennai Rasam Masala

Chennai Rasam Masala
  • Number Of Flower Spice Mix
  • Name Chennai Rasam Masala
  • Ingredients Coriander Seeds, Toor Dal, Dry Mango Slices, Red Chillies
A fragrant and spicy South Indian tomato pepper broth, Kusums Chennai Rasam Masala is a soupy serving packed with the goodness of spices. Usually paired with rice or sipped as a hot digestive soup before or after a meal, this RASAM mix is your answer to that authentic South Indian craving.Ingredients:Coriander Seeds, Toor Dal, Dry Mango Slices, Red Chillies, Cumin Seeds, Dry Ginger, Fennel Seeds, Turmeric, Asafoetida, Iodised Salt, Curry Leaves
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chicken masala

Chicken Masala
  • Usage For Preparing Chicken Curry Or Chicken Masala Dishes
  • Packaging Size 100gm, 200gm
  • Flavor Spicy And Aromatic
  • Ingredients Coriander Seeds, Red Chillies, Kashmiri Red Chillies
CHICKEN CURRY or CHICKEN MASALA is a hot favourite for most non-vegetarians and especially chicken cooked in Delhi style is legendary. Kusums Chicken Masala brings to you the treasure of spices that unlocks amazing flavours, aroma and brings about that perfect chicken dish that will leave your family licking their fingers! Enjoy with freshly roasted naans or steam rice!Ingredients:Coriander Seeds, Red Chillies, Kashmiri Red Chillies, Cumin Seeds, Black Pepper Seeds, Garlic, Onion, Cassia Bark, Dry Ginger, Nutmeg, Mace, Cloves, Black Cardamom, Fenugreek Seeds, Dry Fenugreek Leaves, Star Anise, Stone Flower, Triphala, Black Gram, Bengal Gram, Asafoetida, Iodized Salt, Rock Salt, Turmeric.
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coriander powder

Coriander Powder
  • Aroma Grassy
  • Usage/Application Indian Masalas, Seasoning
  • Type Ground Spice
  • Material Coriander Seeds
  • Texture Husky
Made from fresh, hand-picked coriander seeds, Kusums Coriander Powder has a husky texture and a wonderfully grassy aroma. The best supporting actor among Indian masalas, its vegetal, earthy tone finds its application in recipes in almost all dishes across India, and is sure to awaken your appetite.
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Cumin Powder

Cumin Powder
  • Number Of Flower Spice
  • Material Cumin Seeds
  • Flavor Mild Bitter-sweet
  • Usage/Application Enhance Curries Or Soups
  • Cuisine South Asian, Mediterranean
As the second most popular spice in the world, cumin is used extensively not only in South Asian cuisines, but also in Mediterranean cuisines. Its mild bitter-sweet taste adds a magical warmth to dishes, and significantly aids in digestion. Use Kusums Cumin Powder, which maintains a delicate natural sweetness, to enhance curries or soups.
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Dabeli Masala

Dabeli Masala
  • Usage Cooking, Spices
  • Type Spice Mix
  • Inspiration Popular Street Food From Kutch, Gujarat
  • Flavors Bold, Sweet, Tangy, Salty, Spicy
  • Main Ingredient Potato Mash
Inspired by a popular street food which has made its way from Kutch in Gujarat, to hearts all over India; DABELI is a sandwich, made with a filling of bold, sweet, tangy, salty and spicy potato mash, tucked between a buttery toasted pav and garnished with sev, peanuts and pomegranate seeds. A true riot of textures, flavours and colours.Ingredients:Red Chillies, Coriander Seeds, Cumin Seeds, Fennel Seeds, Black Pepper Seeds, Cassia, Desiccated Coconut, Dry Ginger, Dry Mango Slices, Cloves, Bay Leaves, Iodised Salt, Sugar, Tamarind Powder, Asafoetida
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Dahi Vada Masala

Dahi Vada Masala
  • Ingredients Red Chillies, Cumin Seeds, Black Salt, Black Pepper Seeds
  • Type Spice Mix
  • Flavors Spicy, Woody, Sour
This Indian palate is all about the perfect balance of spicy, woody and sour flavours. Drizzle your vadas (fritters) with silky beaten yoghurt and sprinkle a pinch of Kusums Dahi Vada Masala for an inviting, flavourful and aromatic beginning to your meal.Ingredients:Red Chillies, Cumin Seeds, Black Salt, Black Pepper Seeds, Coriander Seeds, Dry Ginger, Dry Mango Slices, Sugar, Cassia, Rock Salt, Mint Leaves.
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Dry Fenugreek Leaves

Dry Fenugreek Leaves
  • Benefit Beneficial To The Stomach
  • Alias KASURI METHI
  • Cuisine Punjabi
  • Preparation Sun-dried
Bitter in taste, but beneficial to the stomach. Popularly known as KASURI METHI, it is considered as a secret ingredient in Punjabi cooking. Kusums Dry Fenugreek Leaves is sun-dried to perfection. It is an essential seasoning for pickles, Indian flatbreads, and gives curries a well-rounded bitter-sweet taste profile.
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Dry Ginger Powder

Dry Ginger Powder
  • Usage/Application Commonly Used In Curries And Indian Dishes
  • Packaging Type Plastic Pouch, Typically Comes In A Sealed Container Or Packet
  • Flavor Woody With A Sweet Undertone
  • Benefits Believed To Have Medicinal Properties And Aids Digestion
  • Taste Hot And Pungent
The Doctor Spice is used for many home remedies. Kusums Dry Ginger Powder holds woody notes with a sweet undertone. Hot and pungent, it packs in the goodness of the oriental spice that makes it a base addition in most curries and Indian dishes. Using this in your cooking is sure to keep the family fit!
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Dry Mango Powder

Dry Mango Powder
  • Usage Souring Agent For Curries, Tenderizing Meat, Samosa Filling
  • Shelf Life 12 Months
  • Packaging Sealed Container
  • Recommended Applications Curries, Chaats, Chutneys, Dals, Drinks
  • Storage Cool, Dry Place
One word TANGY! Elevate your curries, chaats, chutneys, dals and drinks with the tangy tartness of Kusums Dry Mango Powder, made from select sundried unripe green mango peels. Use as a souring agent for curries, to tenderize meat, or mix into your samosa filling for a refreshing zesty burst.
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Dry Onion Garlic Chutney

Dry Onion Garlic Chutney
  • Material Onion, Garlic
  • Application Seasoning, Snacks, Accompaniment
  • Type Chutney
  • Cuisine Maharashtrian, South Indian
Kusums Dry Onion-Garlic Chutney is ideal to use in Maharashtrian and South Indian dishes. Often used as a seasoning, it is the ingredient of choice to rustle up delicious quick-fix snacks, and is the champion accompaniment to the famous Mumbai VADA PAV.
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Dry Pickle Masala

Dry Pickle Masala
  • Number Of Flower Spice Mix
  • Application Making Pickles Or Adding Flavor To Meals
  • Flavor Notes Sweet, Salty, Sour, Bitter, Umami
Recreate the nostalgia of grandmas pickles at home. Wherever you are in the world, with Kusums Dry Pickle Masala, it offers sweet, salty, sour and bitter taste notes wrapped in an added umami fold. Make pickle with this or eat it as it is to add that missing oomph to your everyday meal.Ingredients:Red Chillies, Mustard Seeds, Fenugreek, Iodised Salt, Turmeric, Asafoetida, Yellow Mustard Oil
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Egg Curry Masala

Egg Curry Masala
  • Number Of Flower Spice Mix
  • Application Ideal For Making Egg Curry
  • Material Red Chillies, Coriander Seeds, Cumin Seeds, Black Pepper Seeds
Ande ka asli Funda! Kusums Egg Curry Masala is made of perfect blend of exotic spices that works its magic in EGG CURRY to give you that perfect experience that will make your day!Ingredients:Red Chillies, Coriander Seeds, Cumin Seeds, Black Pepper Seeds, Cassia, Iodized Salt, Turmeric Roots, Garlic Powder, Dry Ginger, Black Cardamom, Cloves, Mint Leaves, Triphala, Fennel Seeds, Star Anise
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Fish Curry Masala

Fish Curry Masala
  • Usage Ideal For Making Fish Curry
  • Usage Spicy
  • Region Bengal
  • Flavor Profile Rich Blend Of Cumin And Other Spices
  • Material Assorted Spices
Inspired from the Bengal region, Kusums Fish Curry Masala is a fine blend of cumin and other rich spices for making a perfect curry for FISH CURRY. This culinary masala will leave the fish lovers craving for more!Ingredients:Cumin Seeds, Coriander Seeds, Turmeric Roots, Red Chillies, Dry Ginger, Black Pepper Seeds, Tamarind Powder, Garlic Powder, Chana Dal, Iodized Salt
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Indian Kitchen King Masala

Indian Kitchen King Masala
  • Packaging Type Mixed
  • Packaging Type Standard Packaging
  • Usage/Application Add To Gravies For Flavor Enhancement
  • IdealFor Punjabi Cooking
  • MainIngredients Coriander Seeds, Red Chillies, Chana Dal, Turmeric, Cumin Seeds
As the name suggests, Kusums Indian Kitchen King Masala is a must have in every Indian kitchen. Add it to your gravies to turn any dish into a lip-smacking experience. Perfect for Punjabi cooking, you can add a little of this desi spice in your cooking, all your dishes are now magical.Ingredients:Coriander Seeds, Red Chillies, Chana Dal, Turmeric, Iodised Salt, Cumin Seeds, Fennel Seeds, Bay Leaves, Dry Mango Slices, Dry Ginger, Black Cardamom, Ajwain, Triphala, Black Pepper Seeds, Cassia, Asafoetida, Fenugreek, Garlic Powder, Curry Leaves, Star Anise, Nutmeg, Onion Powder
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Jal Jeera Masala

Jal Jeera Masala
  • Number Of Flower Drink Mix
  • Ingredients Dry Mango Slices, Cumin Seeds, Black Salt, Rock Salt
  • Flavor Cumin, Mango, Spices
A traditional Indian fizzy or still lemonade, made with the goodness of cumin makes it an ideal summer drink. Use Kusums Jal-Jeera Masala and pour yourself a refreshing drink that is both a healthy appetite enhancer and a post-meal digestive.Ingredients:Dry Mango Slices, Cumin Seeds, Black Salt, Rock Salt, Iodised Salt, Dry Ginger, Black Pepper Seeds, Asafoetida
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Kashmiri Chilli Powder (Mild) Byadgi Origin

Kashmiri Chilli Powder (Mild) Byadgi Origin
  • Usage/Application Adds Pungency/redness To Gravies, Chutneys, Curries
  • Origin Byadgi
  • Region Of Origin Dabbi
  • Cuisine Compatibility Italian, Thai, Indian
Made from hand-picked and sun-dried red chillies from Dabbi, a pinch of Kusums Red Chilli Powder adds the required pungency/redness to gravies, chutneys, curries, sauces and everyday cooking. Whether in an Italian arrabbiata sauce, or a spicy Thai red curry, finish with a spoonful of Indian spiciness to tie it all in.
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Maharashtrian Misal Masala

Maharashtrian Misal Masala
  • Packaging Type Standard
  • Spiciness Level Very Spicy
  • Main Ingredients Red Chillies, Cumin Seeds, Coriander Seeds, Fennel Seeds, Black Cardamom, Dry Ginger, Black Pepper Seeds
  • Additional Ingredients Iodised Salt, Cloves, Bay Leaves, Cassia, Triphala, Mace, Asafoetida
Not for the faint-hearted. A fiery concoction of a traditional Maharashtrian dish, MISAL is made with peas and or pulses in a ultra-spicy rassa (gravy) and garnished with spicy sev. Often eaten as a rather spicy breakfast item, or as a snack, the perfect Misal with pav is a dish loved and sought by all. A delectable mix of flavours, textures and aromas, Kusums Maharashtrian Misal Masala is sure to blow your mind.Ingredients:Red Chillies, Cumin Seeds, Coriander Seeds, Fennel Seeds, Black cardamom, Dry Ginger, Black Pepper Seeds, Iodised Salt, Cloves, Bay Leaves, Cassia, Triphala, Mace, Asafoetida
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Mumbai Pav Bhaji Masala

Mumbai Pav Bhaji Masala
  • Name Mumbai Pav Bhaji Masala
  • Type Spice Blend
  • Material Red Chillies, Coriander Seeds, Cumin Seeds, Fennel Seeds
Evolving from being the humble meal of sea-fearers to Mumbais favorite street food today PAV BHAJI has come a long way. This buttery indulgence has found acceptance within and outside of India. Add Kusums Mumbai Pav Bhaji Masala to the vegetables to see the magic which will keep your family and guests licking their fingers!Ingredients:Red Chillies, Coriander Seeds, Cumin Seeds, Fennel Seeds, Black Cardamom, Iodised Salt, Dry Ginger, Black Pepper Seeds, Cloves, Gram Dal, Rock Salt, Bay Leaves, Cassia, Dry Indian Gooseberry, Star Anise, Asafoetida
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Mutton Masala

Mutton Masala
  • Usage Ideal For Seasoning Mutton Dishes Such As Keema
  • Packaging Type Typically Comes In A Sealed Packet Or Container
  • Form Powder
  • Flavors Bold And Flavorful With A Blend Of Indian Spices
  • SuitableFor Meat Dishes, Both Red And White
As a meat lover, Kusums Mutton Masala is a universal must have masala for all meat dishes, red or white. Use it in a keema, tandoori platter, or in any main course curry and enjoy the bold flavours of India in your favorite meat dish.Ingredients:Red Chillies, Coriander Seeds, Cumin Seeds, Fennel Seeds, Iodised Salt, Fenugreek, Turmeric, Dry Mango Slices, Black Cardamom, Dry Ginger, Stone Flower, Asafoetida, Groundnuts, Triphala, Gram Dal, Nutmeg
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Paneer Butter Masala

Paneer Butter Masala
  • Ingredients Cumin Seeds, Black Salt, Iodised Salt, Black Pepper Seeds
  • Type Spice Mix
  • Application For Making Paneer Butter Masala Or Any Other Paneer Dish
  • Flavor Mildly Spiced
Kusums Paneer Butter Masala promises that perfect mildly spiced gravy for paneer butter masala or any other paneer dish. Use this aromatic fine mix with generous portion of cream and butter to achieve a silky gravy to elevate your paneer to the next level. Your family is sure to love it!Ingredients:Cumin Seeds, Black Salt, Iodised Salt, Black Pepper Seeds, Coriander Seeds, Dry Ginger, Dry Mango Slices, Sugar, Cassia, Bay Leaves, Rock Salt, Triphala
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Paneer Tikka Masala

Paneer Tikka Masala
  • Application Marination For Paneer And Vegetables
  • Number Of Flower Marination Rub
  • Form Powder
  • Cuisine Punjabi And Mughlai
PANEER TIKKA has become so popular that it finds its place in every Punjabi and Mughlai restaurant across the world. Kusums Paneer Tikka Masala is the perfect marination rub that will add that magical flavour and tempting red colour to your paneer and vegetables that will make your family and guests asking for more!Ingredients:Star Anise, Asafoetida, Black Cardamom, Black Pepper Seeds, Cassia, Bay Leaves, Red Chillies, Cloves, Iodized Salt, Coriander Seeds, Cumin Seeds, Dry Ginger Roots, Garlic Powder, Nutmeg, Triphala, Toor Dal, Turmeric Roots
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Pani Puri Masala

Pani Puri Masala
  • Usage Add To Fresh Coriander Leaves, Mint Leaves
  • Type Spice Mix
  • Material Dry Mango Slices, Mint Leaves, Red Chillies, Black Salt
PANI PURI, GOL GAPPA or PUCHKA this popular Indian street food has many names, but wherever you eat it, it is sure to bring out the same lip-smacking emotion. Add Kusums Pani Puri Masala to fresh coriander leaves, mint leaves and green chillies blended in water and recreate the bursting flavours that emanate from street corners across India.Ingredients:Dry Mango Slices, Mint Leaves, Red Chillies, Black Salt, Rock Salt, Cumin Seeds, Sugar, Black Pepper Seeds, Asafoetida
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Punjabi Tandoori Chicken Masala

Punjabi Tandoori Chicken Masala
  • Number Of Flower Spice Mix
  • Usage Marinate Rub For Chicken Dishes
  • Ingredients Coriander Seeds, Red Chillies, Toor Dal, Gram Dal
TANDOORI CHICKEN is a global dish today! Right from Lucknow to London, this dish has won the hearts of all. Kusums Punjabi Tandoori Chicken Masala is the finely balanced mix of semi-coarse spices that makes perfect marinate rub which will transform your regular chicken to Mughlai masterpiece!Ingredients:Coriander Seeds, Red Chillies, Toor Dal, Gram Dal, Fenugreek Seeds, Cumin Seeds, Iodised Salt, Turmeric, Asafoetida, Black Pepper Seeds, Dry Ginger, Ajwain, Triphala, Curry Leaves, Garlic Powder, Rock Salt
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red chilli powder

Red Chilli Powder
  • Flavor Spicy
  • Packaging Size 250g
  • Storage Store In A Cool, Dry Place Away From Direct Sunlight
  • Cuisine Versatile Spice Used In Various Cuisines Like Italian
  • Pungency Level Medium To High
  • Quantity Standard Packaging Sizes Range From 50g To 500g
Made from hand-picked and sun-dried red chillies from Guntur, a pinch of Kusums Red Chilli Powder adds the required pungency/redness to gravies, chutneys, curries, sauces and everyday cooking. Whether in an Italian arrabbiata sauce, or a spicy Thai red curry, finish with a spoonful of Indian spiciness to tie it all in.
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Royal Garam Masala

Royal Garam Masala
  • Usage/Application Enhance Flavor In Indian Dishes
  • Specialty Authentic Heritage Garam Masala
  • Recipe Grandmother's Secret Recipe Passed Down Generations
  • Spices Count Over 20 Exotic Indian Spices
  • Blend Perfectly Pounded Blend
No Indian kitchen is complete without garam masala. Kusums Royal Garam Masala recipe is grandmothers secret recipe passed on generations after generations. We have exacted it using Indian traditions of pounding over 20 exotic Indian spices into a perfect blend that will create a wow factor. Your search for the best and most authentic heritage garam masala ends here.Ingredients:Black Pepper Seeds, Coriander Seeds, Red Chillies, Cumin Seeds, Fennel Seeds, Black Cardamom, Dry Ginger, Cassia, Stone Flower, Cloves, Bay Leaves, Star Anise, Nutmeg, Mace, Caraway Seeds, Iodised Salt, Asafoetida
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Sabzi Masala

Sabzi Masala
  • Number Of Flower Spice Blend
  • Material Black Pepper Seeds, Coriander Seeds, Red Chillies, Cumin Seeds
Kusums Sabzi Masala recipe is a recipe passed on generations after generations. Weve created it using Indian traditions of pounding over 20 exotic Indian spices into a perfect blend that will create a wow factor in your everyday cooking. Use it in your everyday vegetables, dals or even Samosa for a great culinary treat!Ingredients:Black Pepper Seeds, Coriander Seeds, Red Chillies, Cumin Seeds, Fennel Seeds, Black Cardamom, Dry Ginger, Cassia, Stone Flower, Cloves, Bay Leaves, Star Anise, Nutmeg, Mace, Caraway, Iodised Salt, Asafoetida
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Sandwich Masala

Sandwich Masala
  • Packaging Type Standard Packaging
  • Usage/Application Sprinkle Over Salads And Sandwiches For A Chatpata Zing
  • Ingredients Cumin Seeds, Black Salt, Black Pepper Seeds, Coriander Seeds
  • Material Mixed Spices
SANDWICHES are every Indians delight. As the preferred choice of sandwich walas across the country, bring the magic home with this masala. Sprinkle over salads in sandwiches to add that chatpata zing to every bite. Lip-smacking good!Ingredients:Cumin Seeds, Black Salt, Black Pepper Seeds, Coriander Seeds, Dry Ginger, Dry Mango Slices, Sugar, Iodised Salt, Cassia, Bay Leaves, Rock Salt, Triphala
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Surati Jiralu Masala

Surati Jiralu Masala
  • Flavor Flavoury, Salty, Tangy
  • Origin Surat, Gujarat
  • BestFor Sprinkling Over Khakra, Poha, Salads
  • Usage/Application Sprinkling Over Snacks For A Tangy Uplift
Kusums Surati Jiralu Masala a flavoury salty seasoning from Surat in Gujarat, goes best sprinkled over khakra, poha or salads. A delectable mix of cumin, dried mango, ginger powder and pepper gives any snack a tangy uplift.Ingredients:Cumin Seeds, Black Salt, Rock Salt, Dry Ginger, Dry Mango Slices, Red Chillies, Turmeric, Bay Leaves, Iodised Salt
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White Pepper Powder

White Pepper Powder
  • Flavor Slightly Less Pungent Than Black Pepper, Spicy Freshness
  • Usage/Application Spices
  • Material Pepper Berries
  • Aroma Irresistible Aroma
  • Processing Method Soaking Fresh Pepper Berries, Rubbing Off Softened Hull
The white version of the black pepper powder, it is slightly less pungent than the black pepper. Kusums White Pepper offers a spicy freshness, and an irresistible aroma. Made by soaking fresh pepper berries, immediately after hand-plucking and rubbing off its softened hull. Fire up your metabolism, appetite and awaken your taste buds with this wonder spice.
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