Kwalitys Coffee Bangalore, Karnataka

• MOQ 500 Kilogram
• MaterialCoffee Beans
• ApplicationBeverage, Coffee
• Cultivation TypeOrganic
• Shelf Life18 Months
• ColorBrown
• Processing TypeRoasted
• Packaging TypePacket, Bulk Packing
• PartBeans
• Packaging Size10 To 20kg 20 To 40kg 40 To 60 Kg
• Brand NameKwalitys Coffee
• MOQ (PAN India)500 kg
• MOQ (Out of India)1500 kg

Roasting Coffee is most vital process, where the chemical and physical property of coffee bean is transformed into good aromatic coffee product. At Kwality’s Coffee, we have state of art roasting machine imported from Germany, which roasts the beans uniformly while our roast masters have the expertise retaining "origin flavor" of coffee too. The longer the roasting process, the darker and richer the taste. To ensure and protect the range of tastes and aromas of our coveted coffee blends, even after grinding in preparation, our coffee is packed in a bag within a protective atmosphere   Different Roasts Light roast:  Used for milder flavor, this type of coffee can taste almost like wheat or grain. The surface of the bean is light brown, with no visible oil.   Medium roast : With a stronger flavor, this is sometimes termed “American roast, ” because it is the most typical roast for supermarket coffee brands. The beans look medium brown, but still have no visible oil sheen on them.   Medium-dark roast:  Richer and darker, with a bittersweet aftertaste, these beans will have a slightly shiny look from the coffee oils.   Dark roast:  Shiny black beans, with some bitterness but very little acid taste, these beans are used mainly for espresso.

• MOQ 500 Kilogram
• ApplicationHot Beverages
• Shelf Life1year
• FeatureGood In Taste
• FormPowder
• Packaging TypePlastic Pouch
• Packaging Size100gm, 1kg, 200gm, 500gm
• MOQ (PAN India)500 kg
• MOQ (Out of India)1500 kg

The Coffee is selected from high grown shade coffee estates from around the world and Each Original blend is perfectly roasted & carefully ground for an irresistible taste.   Kwality's Coffee has employed all modern production techniques & has perfected the art of Roasting and Grounding coffee for an ultimate cup of satisfaction for the coffee consumers.   Our aromatic coffee is made from only the highest quality Arabica and Robusta coffee beans, which are picked caringly from coffee plants grown in either the richest terrains or throughout the lushest mountains which is perfectly roasted & carefully ground for an irresistible taste, Kwality's Coffee is for those who are in search for quality coffee cup after cup consistently. At Kwality’s Coffee, we have state of art roasting machine imported from Germany, which roasts the beans uniformly while our roast masters have the expertise retaining "origin flavor" of coffee too. Kwality’s Coffee is equipped with latest automatic packing with nitrogen flushing process which keeps the coffee free from the air and its contaminants, oxidation, fermentation or contamination due to workers physical touch. Each Original blend is perfectly roasted & carefully ground for an irresistible taste & smoothest velvety crema. 

• MOQ 500 Kilogram
• Country of OriginIndia
• CertificationFSSAI
• ApplicationGround Coffee Powder
• Shelf Life1year
• ColorBrown
• FeatureGood In Taste
• Packaging Size1kg
• Brand NameKwalitys Coffee
• Packaging TypeFood Grade
• MOQ (PAN India)500 kg
• MOQ (Out of India)1500 kg

Roasting Coffee is most vital process, where the chemical and physical property of coffee bean is transformed into good aromatic coffee product. At Kwality’s Coffee, we have state of art roasting machine imported from Germany, which roasts the beans uniformly while our roast masters have the expertise retaining "origin flavor" of coffee too. The longer the roasting process, the darker and richer the taste. To ensure and protect the range of tastes and aromas of our coveted coffee blends, even after grinding in preparation, our coffee is packed in a bag within a protective atmosphere   Different Roasts Light roast:  Used for milder flavor, this type of coffee can taste almost like wheat or grain. The surface of the bean is light brown, with no visible oil.   Medium roast : With a stronger flavor, this is sometimes termed “American roast, ” because it is the most typical roast for supermarket coffee brands. The beans look medium brown, but still have no visible oil sheen on them.   Medium-dark roast:  Richer and darker, with a bittersweet aftertaste, these beans will have a slightly shiny look from the coffee oils.   Dark roast:  Shiny black beans, with some bitterness but very little acid taste, these beans are used mainly for espresso.