I SO 22000 - Food Safety Management Food safety is the global concern not only because of the importance of public health but also because of its impact on international trade. Globalization of food production and procurement makes food chain...
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Food safety is related to the presence of food-borne hazards in food at the point of consumption (intake by the consumer). As the introduction of food safety hazards can occur at any stage of the food chain, adequate control throughout the food...