Dosage : 6 G– 8 G per 90kg Depending On Wheat Quality & Extraction
Form : Powder
Application : Bakery Use
Zyme Plus is a special type of flour improver for any type of bread making.Its special imported enzymes are very active and effective on any kind of wheat flour zyme plus is made with carefully selection of blend of enzymes. Yeast food, oxidants and dough conditioner etc. it is bmore...
Since our establishment, we have been providing our valued clients with various mineral enriched yeast and yeast products for animal and poultry feed formulations. These compounds contain essential minerals, amino acids and multiple vitamins that provide complete nmore...
We are offering quality biological Extract Powder in bulk packing used in dehydrated culture media preparations & fermentation. This contains free amino acids, which helps in fermentation and microbial growth. Owing to its free flowing and hygroscopic propertiemore...
Chaitanya is a leading manufacturer of Yeast and yeast based products for health food & nutraceuticals application. Mineral enriched yeast is special yeast which can provide organic mineral along with intra cellular yeast protein and polysaccharides. &nbsmore...
Technical Details : Fali M for higher alcohol concentration, higher yield molasses fermentation active dry yeast.
Dosing/Ton of Starch : 5-6 Kg/Lakh of wash
Name of Product : GFALI M
Benefits : Higher yield, Fast fermentation, up to 13 % alcohol tolerance, high cell count, less fusel oil generation, and controlled contamination.
Application : Yeast
It is bio-ethanol Yeast (Molasses) is an active dried yeast well-suited for use in batch and continuous fermentations of molasses and pure sugars. It has a high tolerance to osmotic pressure at high sugar. It is manufacture by AB MAURI. Key Benefits: a. Increase fermentatimore...
Storage : Opened packages can be stored cool and used within 3-4 days.
Dosing : 1to3 kg/MT of grain
Packaging : Each box contains either 1 x 10kg or 20 x 500g bags (22lb) with 72 boxes per pallet.
High Cell Count : >20 x 109 cells/g
Optimum Range : 28°C to 32°C (82°F to 90°F)
Regulatory : All Yeast Conforms to Current Local Regulations.
Manufactured by AB MAURI, imported from Italy. It is active dried yeast well-suited for use in malt based fermentation. it rapidly consumes maltose and produce a flavorful sprit. It has a high cell count >20 x 109 cells/g, resulting sprit having high organoleptic qualities. (Lmore...
It is manufactured by AB MAURI thermo stable , high alcohol tolerant yeast strain developed under stringent condition in Mexico plant, that can help in deliver in excess of 15 % alcohol at high conversion efficiencies. Technical Details : Exclusive grain fermentation sacchmore...