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MR

Madvik Research Labs Pvt. Ltd.
location Hyderabad, Telangana

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Our Products

  1. Butter 4 Products available
  2. Herbal Extract 4 Products available
  3. Cooking Spices 2 Products available
  4. Cooking Spices And Masala 2 Products available
  5. Masala Powder 2 Products available
  6. Unisex Clothing 1 Products available
  7. Oleoresin 1 Products available
  8. Fruit Powder 1 Products available
  9. Aromatic & Essential Oils 1 Products available
  10. Carrier Oil 1 Products available
  11. Pure And Natural Herbs 1 Products available
  12. Herbal And Ayurvedic Extract 1 Products available
  13. Vegetables Powder 1 Products available
  14. Others Products 2 Products available

Cooking Spices

Our Complete range of products are Curcumin Powder, Turmeric Powder and Spices.

Curcumin Powder

Curcumin Powder
  • Cultivation Type Organic
  • Shelf Life 1years
  • Processing Type Sun Dried
  • Packaging Type Plastic Pouch
  • Form Powder
  • Packaging Size 100gm, 500gm

We are offering Curcumin Powder is a phenol material that helps in prevention of liver diseases and treatment. We provide premium Curcumin and derivative that can be served as food colorants, diuresis, antibacterial, and so on. Besides, our Curcumin is used to treat cancer and stomach related problems.

Benefits :

  • Inhibition of beta-amyloid
  • Prevent Alzheimer's disease
  • Mental alert improves mental functions
  • Lower serum levels
  • Anti-chlostroleamic
  • Hypocholesterolaemic
  • Systemic absorption
  • Against peptic ulcer and dyspepsia

Botanical name
  • Curcuma longa
Storage
  • Cool dry place & away from strong light and heat
Packaging Details
  • 25kgs Fiber or HDPE drum outside and two plastic-bags inside
Properties
  • Antioxidant
  • Anticancer & Anti-mutagenic
  • Anti-inflammatory
  • Anti-diabetic activity
  • Anti-fungal activity
  • Anti-hepatotoxic activity/Hepatoprotective activity
  • Anti-aging
  • Gastric and duodenal anti-ulcer activity

Specifications

Appearance
Yellow fine powder
Major component
Curcumin and polyphenols
Odor
Characteristic
Taste
Characteristic
Bulk density
0.3 TO 0.6
Loss on drying
NMT 6%
Total curcuminoids on dried basis (HPLC method):
NLT - 95%
Oxidation Resistance Ability
Vitamin 1.60 times and Vitamin is 2.33 times of flavanone class oxidant is 2.75 times that of Vitamin C
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turmeric powder

Turmeric Powder
We are engaged in offering Turmeric Powder that is warm and slight peppery in flavor. Our Turmeric Powder is perfect to be added in chutneys, curries, rice, and various vegetable dishes. We process different varieties of turmeric such as 'Alleppey Finger' 'Rajapore' and 'Sangli turmeric' (from Maharashtra), and 'Erode Turmeric' (from Tamil Nadu), and 'Nizamabad Bulb' (from Andhra Pradesh). Botanical name
  • Curcuma longa
Storage
  • Store in airtight containers in cool dry place away from sunlight
Packaging Details
  • 25kg net in HDPE laminated paper bags with poly bags inside

Uses

Medicinal use
  • Have anti-tumoral properties
  • A possible treatment for cancer
Food additive
  • Mustard, pickles and other consumable items
Food Industry
  • Bakery products
  • Dairy products
  • Cereals
  • Sauces
  • Ketchup
  • Biscuits
  • Cakes, etc.
Cosmetics
  • Sunscreen
  • fairness creams
  • lotions
  • help to lighten the skin
  • treating skin inflammation

Specifications

Appearance
Bright yellow
Ash insolubility in dilute HCl on dry basis
Not more than 1.5 % by weight
Coloring powder expressed as curcuminoid content on dry basis
Not less than 2.0% by weight
Major component
Curcuminoids
Total ash on dry basis
Not more than 9.0 % by weight
Salmonella
Negative in 25 gms
Total starch
Negative
Test for lead chromate
Negative in 25 gms
Shelf life
2 years
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