Indian food needs turmeric. Turmeric, a ground spice, has an earthy supporting flavour. Of all the spices used in Indian cooking, this one has huge health benefits, and an astounding yellow colour. Usually only a teaspoon is used to flavour and...
(certified from an accredited laboratory. 5 -year stability and easy handling) features: convenient 250 ml and 500 ml plastic bottle with built-in calibration compartment economical, since only about 20 ml of buffer is used per calibration actual value is determined by a dkd...
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