Product Description Food Grade ITEM STANDARD Purity % 99.2 min Cl % 0.003 max SO4 % 0.007 max As % 0.0002 max Heavy metal(as pb)% 0.0005 max Residue ( Non-Volatile ) 0.05%max Salmonella NEGATIVE Colibacillus NEGATIVE Shigella NEGATIVE Industrial Grade ITEM STANDARD Purity...
(Food Grade) NH 4 HCO 3 Uses: Substitute for yeast in baking. Production of Ammonium salts. Ingredient of fire extinguishing compounds. Pharmaceuticals. Dyes & Pigments. Degreasing textiles. Inflater for rubber. Food additive. In cooling baths. In...