Annatto Seeds in Mumbai

Rs 136.00 / Kilogram (Approx)

• MOQ : 5 Metric Ton
• Pungency : 2%
• Moisture : 12% MAX
• Shelf Life : 36 Months
• Color : Red
• Processing Type : 10-15 Days

Annatto SeedsrnAnnatto is brick-red with a slightly bitter, earthy flavor and imparts a rich yellowish-orange color in Caribbean, Latin American and Filipino cuisines. It has been dubbed the "poor man's saffron" as the color is similar to the more expensive seasoning. Available w more...

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• MOQ : 1 M/TONS Bag(s)
• Model Number : 9920580242
• Brand Name : annatto
• Type : Kitchen Dictionary
• Place of Origin : Indian

We Offer the Finest Quality from Annatto Seeds in the National Market. the Red Annatto Seeds Made Available By Us are Used to Treat a Number of Food Stuffs for Adding Artificial Colors in Them. They are Extracted from the Best Sources of the Annatto Seeds. Besides, We are One of more...

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Annatto is an orange-red condiment and food coloring derived from the seeds of the achiote tree (Bixa orellana). It is often used to impart a yellow or orange color to foods, but sometimes also for its flavor and aroma. Its scent is described as "slightly peppery with a hint of n more...

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Annatto is a nutty, sweet and peppery tasting seed originating from a tree called as "Achiote". This seed is usually used for producing food colouring and flavors.     more...

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          Annatto is commonly found in Latin America and Caribbean cuisines as both a coloring agent and for flavoring. Central and South American natives use the seeds to make a body paint, and lipstick. For this reason, the achiote is sometimes called the lipstick-tree.  more...

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