Around 5000 kg copra is then stored in Kettle for chopping through Cutter Machine. The chopped pieces of copra are transferred through Conveyor Belt to the Roaster Machine for roasting by steam process. The roasting helps in enhancing the fragrance and enriches the copra with...
Kilburn has developed a desiccated coconut (dc) dryer based on the principles of vibrations & fluidisation. This dryer is compact , fuel efficient and produces d.c. Of very high quality meeting international food standards. The conventional dryers...
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