Mustard oil has a distinctive pungent taste, characteristic of all plants in the mustard (Brassicaceae) family.It is often used for cooking in North India, Eastern India, Nepal, Bangladesh and Pakistan. In Bengal, Orissa, Assam and Nepal, it is...
Rapeseed Oil is of vegetable origin and is obtained from crushed rapeseed by pressing or extraction. It is a light yellow to brownish yellow oil. Rapeseed Oil is one of the most important vegetable oils. For centuries, humans and animals could not...
Rapeseed, also known as rape, oilseed rape, rapa, rappi, rapaseed, is a bright-yellow flowering member of the family Brassicaceae, cultivated mainly for its oil-rich seed. It is the third-largest source of vegetable oil in the world....
As we are much more concerned about the safety of the products, we keep them under a secured environment of our capacious and well-structured warehousing unit that is supervised by experts. We are one of the leading names engaged in supplying an...
Crude Degummed Rapeseed Oil Moisture, Volatile Matter and Impurities : Max 0.40%, Lecithin (expressed as Phosphorus) : Max 300ppm, Oil with flashpoint below 121ºC (250ºF) is rejectable....
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