We are offering Sucralose is a non-caloric, high-intensity sweetener that is 600 times sweeter than sucrose. Sucralose retains its sweetness over a wide range of temperatures and storage conditions in variety of applications. Because of its extended shelf-life stability, food manufacturers use Sucralose to create great tasting new foods and beverages in categories such as canned fruit, low-calorie fruit drinks, baked goods, sauces and syrups. Sucralose also can be used as a sweetener in nutritional supplements, pharmaceuticals, vitamins, and mineral supplements. Arsenic(As2O3): < 1.0 ppmHeavy Metals (as Pb): < 3.0 ppmLead: < 1.0 ppmCadmium (Cd): < 1.0 ppmMercury (Hg): < 0.1 ppmMethanol: Price : USD 300 - 600 -per- Ton