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Min. Order (MOQ)
18 Metric Ton
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yellow
white
Pure butter, made from fresh pasteurized cream from pure cows milk. - typical butter taste & flavour- texture is semi solid & homogeneous- colour is yellowish to yellow, depending on seasonal influences. chemical characteristicsmilkfat 82.0 % min. moisture 16.0 % max. milk solids non-fat 2.0 % max. free fatty acids (as oleic acid) 0.30 % max. ph 4.5 5.3bacteriological characteristicstotal plate count (no lactic acid bacteria) 5.000 ml max. coliforms negative 0.1 mlyeasts & moulds 50 ml max. salmonella negative 25 mllisteria monocytogenes negative ml storagestore in a clean, dry, dark and cooled room. Keep away from strong odours.
Additional Information:
Payment Terms :
L/C, T/T
Packaging Details : 25 kg bags as per costumer requested.
Delivery Time : prompt delivery
kuching, Malaysia
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Abdul Ibrahim (Gml Global Trading Sdn Bhd)
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