Usages: Can be used for various cooking such as fish, satay, fried chickenmeat and other seafood dishes including chicken tandoori and other curry dishes....
TIP : Keep covered for about 5 minutes to allow the cooked vegetables to fully absorb and retain the aroma and flavour of the masala. Serve hot.
Garam Masala is an integral part of the Indian cuisine. It is a blend of many spices, among which cassia, cardamoms and cloves form the basic ingredients. But innumerable combinations and permutations of Garam Masala exist in different regions, often leading to confusion and...
The items used to make this curry powder will be dried frequently and grind purely with chosen spices. No colouring or preservatives will be used to make this curry powder. We are one of the most skilled food grinder in malaysia using traditional...
We are offering turmeric powder product details specification of curcuma extract botanical source: curcuma longa l. part used: root specification: 45%, 80%, 95% 98%curcumin item : specification description: appearance: orange yellow fine powder...
We are a well-established Manufacturer and Exporter of Turmeric Powder in Malaysia. The Turmeric Powder, offered by us, is produced from turmeric, which is dried to the maximum until it is suitable to be powdered. There is nothing added to the pure...
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