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specification of curcuma extract
botanical source:
curcuma longa l.
part used: root
specification: 45%, 80%, 95% 98%curcumin
item : specification
description:
appearance: orange yellow fine powder
flavor & odor: characteristic
particle size: 100% pass 80 mesh
physical:
loss on drying: ≤5.0%
bulk density: 40-60g100ml
sulphated ash: ≤5.0%
gmo: free
general status: non-irradiated
chemical:
pb: ≤3mgkg
as: ≤1mgkg
hg: ≤0.1mgkg
cd: ≤1mgkg
microbial:
total microbacterial count: ≤1000cfug
yeast & mold: ≤100cfug
e.coli: negative
staphylococcus aureus: negative
salmonella: negative
enterobacteriaceaes: negative