Dal Vada is a delicious Indian monsoon recipe served as an evening snack. The chana dal in the vada can be substituted with moong dal, urad dal or mixed dal....
Gulab jamun (also spelled gulaab jamun) are a milk-solid-based South Asian sweet, originating in the Indian subcontinent, notably popular in India, Nepal ...
A properly made crisp and savory Indian dosa is wonderfully delicious, and fairly simple to make at home, with this caveat: the batter must be fermented......
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