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Idiyappam Podi

The name idiyappam derives from the Malayalam words idi, meaning 'broken down', and appam, meaning "pancake". It is made of rice flour or ragi flour, salt and water. Periyar Idiappam is generally served as the main course at breakfast or dinner together with a curry (potato, egg, fish or meat curry) and/ or coconut chutney.

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Wheat Puttu Podi

The wheat puttu podi is mainly puttu with lesser calories. Several studies have shown that eating a good breakfast helps one to eat lesser throughout the remainder of the day, thus helping weight reduction. What better way of leading a healthy life than a breakfast of Periyar Wheat Puttu

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