The vanilla is arguably worlds most famous food flavor. But where actually does this world famous flavor come from? Basically Vanilla extract commonly found in the market are of two kinds, one is natural and one is artificial. Vanilla extract is the solution containing the flavor compound known as vanillin. Though vanillin is also found in roasted coffee and the Chinese red pine, but their presence is very less in them to create the renowned taste of vanilla. Synthetic vanillin can also be created in the laboratory, to provide the artificial vanilla extract.
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