A Grade Fresh Green Lemon, Taste : Sour Tangy

Lemon

Lemons (Citrus limon) are one of the most popular citrus fruits globally, valued for their tangy flavor, high vitamin C content, and versatile culinary uses. The export of lemons is a significant agricultural trade, with lemons being used in a variety of products ranging from fresh fruit to juices, essential oils, and even as an ingredient in cleaning products.

Major Production Regions:

The leading producers of lemons include countries like India, Mexico, Argentina, Spain, Turkey, and the United States (particularly California and Arizona). These regions offer the ideal climatic conditions for lemon cultivation, including warm temperatures and well-drained soils.