Cow Dung Ayurvedic Jadi Buti Agarwood Sambrani Dhoop Cup

Discover the best quality Agarwood Sambrani Dhoop Cups for an authentic spiritual experience. Crafted with premium cow dung and Ayurvedic Jadi Buti, these brown-colored cups deliver a rich Agarwood fragrance ideal for worship and pooja.​

Elevate your rituals with buy best quality Agarwood Sambrani Dhoop Cups that burn for 20-25 minutes, purifying air and creating a serene ambiance. Made in India by trusted Gaudarshan Gauseva in Mathura, they feature natural ingredients for eco-friendly, low-smoke use. Perfect for havan, meditation, or daily prayers, these Sambrani cups remove negativity and promote well-being with therapeutic herbal notes.​

Key Benefits

• Pure Agarwood Aroma: Intense, long-lasting fragrance from natural resins enhances spiritual focus.​
• Natural & Safe: Cow dung base with Ayurvedic herbs; no chemicals, anti-microbial properties.​
• Convenient Cup Design: Easy to light, self-contained for mess-free burning.​
• Versatile Use: Ideal for pooja, aromatherapy, or home purification.​

These top-rated cups offer unbeatable value for bulk buyers seeking premium Agarwood Sambrani Dhoop Cups. Handmade for quality, they align with Indian traditions while meeting modern eco-standards. Order now from reliable suppliers for fast delivery across India.​

Why Choose Ours? Superior to regular Sambrani with genuine Agarwood essence for deeper tranquility. Stock up on the best Agarwood Sambrani Dhoop Cups today!

How to Use — Step by Step

Place the Agarwood Sambrani Cup on a fire-safe surface (like a diya plate or metal stand).

Light the outer rim using a matchstick or a lit diya. Allow it to catch fire for a few seconds.

Gently blow out the flame — the cup will begin to smoulder slowly, releasing thick, fragrant smoke.

Leave the cup undisturbed and let the aroma fill your space over the next 20–25 minutes.

After burning, the leftover ash can be disposed of naturally or — in some traditions — returned to the earth or used as organic compost/fertilizer.