A French cheese made from cow's milk and then ripened in wood ash. The flavor can be aggressive as it gets older.
Uses
It is a type of French after dinner cheese.
ABC Farms was started way back in 1976. A, B and C stand for Aga, Bhathena and Chinoy, the surnames of the first three founder directors of the Company. Today it is completely owned and run by Sohrab Chinoy and his family. A 27-acre Farm at Dehu Road is where ABC Farms had its beginning. On June 7, 1976 ABC Farms was started with 14 cows! Over the years, hard work, dedication and quality has ensured the prosperity of ABC Farms.
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