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Contact SupplierWe offer cocoa powder. Cocoa powder is product produced from cocoa gravel solution k2co3, which is gently milled at cocoa mass.
product: cocoa powder, alkaline 10-12
description of product: cocoa powder is product produced from alkalized cocoa gravel solution k2co3, which is gently milled at cocoa mass. From cocoa mass is produced from other pressing and other pulverization.
Characteristic: tender powder with brown colour, without any other ingredients. Typical taste, plain without other taste.
Structure: cocoa powder, acidity regulator e501.
Without genetic modify components.
physical, chemical and microbiological characteristics:
parameter limits
physico-chemical characteristics:
moisture max.5,0%
fineness(through 200 mesh) min99%
fat 10% -12%
ph value 6.5-7.5
ash content max.11%
microbiological characteristics:
cpmg max. 5000
coliformg negative
yeastg max. 50
salmonella25g negative
weight: 25kgsbag
wrappage multi-wall kraft paper bag with inset from plastic.
Container loading capacity:
20’fcl:15mt 40’fcl:25mt
storage conditions:
temperature: max. 25°c
relative moisture: max: 70%
minimum durability: 24months