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Contact SupplierKnown as the King of Mangoes, Alphonso mango stands out for its exceptional taste, aroma, flavor, and vibrant golden-yellow color. This premium mango variety is globally appreciated for its firm yet fibreless pulp, which delivers a smooth and creamy texture while retaining its structure when sliced. These qualities make Alphonso mango the preferred choice for both fresh consumption and industrial processing.
Sourced from the finest mango-growing regions like Ratnagiri, Devgad, and Karnataka,Tamilnadu Alphonso mangoes are harvested at peak ripeness to ensure optimal pulp quality. The pulp is widely used in the food and beverage industry, particularly in products like juices, smoothies, nectars, yoghurts, baby food, ice creams, bakery fillings, and jams.