Selection & Cleaning Organic Amritsari Gobhi Gajar Shalgam Pickle

Gobhi Gajar Shalgam Pickle is a traditional North Indian mixed vegetable pickle made from fresh cauliflower (gobhi), carrot (gajar), and turnip (shalgam). The vegetables are carefully cut, sun-dried, and then marinated in a tangy, spicy blend of mustard seeds, red chili, turmeric, fennel, and mustard oil. Known for its bold flavor and crunchy texture, this pickle offers a perfect balance of heat, tang, and mild sweetness. Often enjoyed during winter months, it pairs deliciously with parathas, rice, or dal and adds a zesty punch t