Annatto seeds

We are one of the well known traders and suppliers of Annatto Seeds in the markets. Annatto is used both as a spice and a dyestuff. We procure Annatto Seeds from the best farms and process it hygienically so that the best quality reaches the customer. Annatto seeds are washed and dried separately from the pulp of the seed pod for culinary use. They may be added directly to a cooking liquid or infused in hot water until the desired color is obtained and then used for stocks or coloring rice. We pack Annatto Seeds in airtight containers so that their quality remains intact.
Culinary Uses
Coloring cheeses, confectionery, butter and cheesesFried and roasted to get the oilIn cuisines like ukoy, shrimp and sweet potato fritters; pipian, chicken and pork in an annatto oil sauce
Medicinal Uses
Controls feversCures dysenteryGood for kidney diseasesDye in medical preparations such as ointments and plastersInsect repellent
Applications
Food industryPharmaceutical industryCosmetics industry