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Contact SupplierApple Murabba is a traditional Indian sweet preserve made by slow-cooking fresh apple slices in a thick, spiced sugar or jaggery syrup. It has a glossy, soft texture and a pleasant balance of sweetness and fruitiness, often enhanced with warm spices like cardamom, clove, or cinnamon.
This murabba is not only a flavorful dessert or side but also known for its digestive and rejuvenating qualities in Ayurvedic practices. It 's enjoyed for its natural fiber, mild tart-sweet taste, and spiced aroma.
Perfect as a spread, sweet accompaniment to meals, or a spoonful post-lunch treat.


